Grillbratwurst
Packaged product Meat Wurst-Basar
Grillbratwurst contains 229 kcal per 100 g.
Roughly 74% of its calories come from fat, with 24% from protein and 2% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 282 kcal per 100 g across 24 products.
100 g provides 54% of the Daily Value for Thiamin (B1), 35% of the Daily Value for Niacin (B3) and 24% of the Daily Value for selenium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 229 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 7.5 g | 38% |
| Cholesterol L | 66.3 mg | 22% |
| Sodium L | 840 mg | 37% |
| Total carbohydrates L | 0.9 g | 0.3% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.8 g | |
| Added sugars L | 1.4 g | 3% |
| Protein L | 14 g | 28% |
| Vitamin A L | 3.8 µg | 0.4% |
| Vitamin C L | 0.22 mg | 0.2% |
| Vitamin D L | 0.42 µg | 2% |
| Vitamin E L | 0.11 mg | 0.7% |
| Thiamin (B1) L | 0.65 mg | 54% |
| Riboflavin (B2) L | 0.14 mg | 11% |
| Niacin (B3) L | 5.6 mg | 35% |
| Pantothenic acid (B5) L | 0.57 mg | 11% |
| Vitamin B6 L | 0.31 mg | 18% |
| Folate (B9) L | 6.1 µg | 2% |
| Vitamin B12 L | 0.57 µg | 24% |
| Calcium L | 9.6 mg | 0.7% |
| Iron L | 1 mg | 6% |
| Magnesium L | 24.2 mg | 6% |
| Phosphorus L | 189 mg | 15% |
| Potassium L | 319 mg | 7% |
| Zinc L | 2.4 mg | 22% |
| Copper L | 0.062 mg | 7% |
| Manganese L | 0.013 mg | 0.5% |
| Selenium L | 13.3 µg | 24% |
| Iodine L | 24.4 µg | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 2%
- Fat 74%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Sugars0.8 gabove the median for meat (median 0.63 g)
- Fat19 gin the lowest quarter of meat (median 25 g)
- Saturated fat7.5 gin the lowest quarter of meat (median 10 g)
- Sodium840 mgabove the median for meat (median 780 mg)
- Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels
- Water60.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 0 µg |
|---|
Other components (2)
| Water L | 60.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Wurst-Basar
- Barcode
- 4019371000836
- Quantity
- 300 g
- Category
- bratwurst
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Schweinefleisch 80%, Trinkwasser, Rindfleisch 5%, Speisesalz, Gewürze, Gewürzextrakt, Dextrose, Glukosesirup, Säuerungsmittel: E330, E331. Stabilisator: E262, E450, Schafsaitling
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltGlucose syrup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bratwurst grob Hofglück | 235 | 18 g | 0.1 g | 18 g |
| Grobe Bratwurst meine METZGEREI | 238 | 18 g | 1 g | 18 g |
| Bio Bratwurst Landjunker | 242 | 15 g | 0.6 g | 20 g |
| Delikatesse Bratwurst Ökoland | 251 | 15 g | 5 g | 21 g |
| Bratwurst, grob, roh Gut Ponholz | 254 | 18 g | 0.5 g | 20 g |
| Thüringer Rostbratwurst Grillmeister | 257 | 13.6 g | 1 g | 22 g |
| Bratwurst, fein Puttkammer Fleischwaren Spezialitäten | 197 | 21.4 g | 0.77 g | 12.1 g |
| Bergische Rinderbratwurst Steinhaus | 270 | 12.5 g | 1 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4019371000836. License: ODbL 1.0 (Open Food Facts). Source record dated March 26, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.