EN

Gressins à l'oignon

Packaged product Bread and Baked Goods Italiamo

Gressins à l'oignon contains 423 kcal per 100 g. A serving, 250 g (250 g) provides about 1,058 kcal.

Roughly 66% of its calories come from carbohydrates, with 23% from fat and 11% from protein (estimated with general energy factors).

That is close to the median for bread and baked goods on FoodFactly (421 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Gressins à l'oignon by Italiamo, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
423kcal per 100 g
11.5 gprotein
68.8 gcarbohydrates
10.6 gfat
1,058kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 423 kcal
Total fat L 10.6 g 14%
Saturated fat L 4.5 g 23%
Sodium L 700 mg 30%
Total carbohydrates L 68.8 g 25%
Dietary fiber not reported
Total sugars L 2.2 g
Added sugars L 0 g 0%
Protein L 11.5 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 66%Fat: 23%423kcal / 100 g
  • Protein 11%
  • Carbohydrates 66%
  • Fat 23%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.5 gabove the median for bread and baked goods (median 11 g)
  • Sugars2.2 gbelow the median for bread and baked goods (median 2.4 g)
  • Fat10.6 gbelow the median for bread and baked goods (median 11 g)
  • Saturated fat4.5 gin the top quarter of bread and baked goods (median 1.9 g)
  • Sodium700 mgbelow the median for bread and baked goods (median 790 mg)
  • Protein per 100 kcal2.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Italiamo
Barcode
20669409
Quantity
250 g
Label serving
250 g
Category
Breadsticks
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

82.2% Wheat Flour, Palm Oil, Yeast, 2% Dried Onion, Extra Virgin Olive Oil, 1.1% Iodised Salt (Salt, Potassium Iodate), Malted Wheat Flour, Barley Malt Extract, Natural Flavourings. Allergy Advice: For allergens, including Cereals containing Gluten, see ingredients in bold. May also contain Lupin, Mustard, Sesame and Soya. Storage Instructions: Store in a cool, dry place. Once opened, store in an airtight container. Best before: see base. Additional Information: Suitable for Vegetarians and Vegans. Disposal: Box-Recycle. NL BE Tarwestengels met ui en 1,6% extra olijfolie van de eerste persing. Ingrediënten: 82,2% zachte tarwebloem, palmolie, gist, 2% gedroogde ui, 1,6% extra olijfolie van de eerste persing, 1,1% gejodeerd zout (zout, kaliumjodaat), tarwemoutmeel, gerstemoutextract, natuurlijke aroma's. Kan sesamzaad, soja, mosterd en lupine bevatten. Tegen warmte en vochtigheid beschermen. Ongeopend, ten minste houdbaar tot: zie bovenzijde. Na openen beperkt houdbaar. BE LU FR CH Gressins de blé avec oignon et 1,6% d'huile d'olive. Ingrédients: 82,2% farine de blé tendre, huile de palme, levure, 2% oignon déshydraté, 1,6% huile d'olive vierge extra, 1,1% sel de cuisine iodé (sel de cuisine, iodate de potassium), farine de blé malté, extrait de malt d'orge, arômes naturels. Peut contenir des traces de graines de sésame, de soja, de moutarde et de lupin.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourPalm oilYeastOnionOlive oilSalt

Similar products

FoodCaloriesProteinCarbsFat
Wholegrain Spelt Wheat Crispy Sticks with sea salt and rosemary Lidl 423 14.7 g 51.7 g 15 g
buon piemontesi Buon Piemontesi 423 9.5 g 70 g 12 g
Grissini Rubatà La Panetteria 423 10.2 g 70 g 10.7 g
La cestera La Cestera 423 8.9 g 70.3 g 11 g
Mini gressins tomate origan bio en sachet kraft La Fourche 423 11 g 66 g 12 g
Grissini classici Il forno di villa 423 10.3 g 71.7 g 9.9 g
Grissimi Rubatà La Panetteria 423 10.2 g 70 g 10.7 g
Rubata al rosmarino Derby 423 11 g 68 g 11 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 20669409. License: ODbL 1.0 (Open Food Facts). Source record dated August 17, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Gressins à l'oignon?

100 g of Gressins à l'oignon has 423 kcal. Serving, 250 g (250 g): about 1,058 kcal.

Is Gressins à l'oignon high in protein?

Gressins à l'oignon contains 11.5 g of protein per 100 g (23% of the 50 g Daily Value), or 28.8 g in serving, 250 g (250 g). About 11% of its calories come from protein. Compared with other bread and baked goods, that is above the median (median 11 g).

How many carbs are in Gressins à l'oignon?

Gressins à l'oignon has 68.8 g of total carbohydrates per 100 g, including 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gressins à l'oignon?

Gressins à l'oignon contains 10.6 g of fat per 100 g, of which 4.5 g is saturated (23% of the Daily Value).

How much sodium is in Gressins à l'oignon?

100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 17, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.