Greske Oliven med Urter og Ost
Packaged product Dairy and Eggs Taga
Greske Oliven med Urter og Ost contains 299 kcal per 100 g.
Roughly 95% of its calories come from fat, with 4% from protein and 0.7% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 270 kcal per 100 g across 64 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 299 kcal | |
| Total fat L | 31.1 g | 40% |
| Saturated fat L | 5.8 g | 29% |
| Sodium L | 747 mg | 32% |
| Total carbohydrates L | 0.5 g | 0.2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 0.7%
- Fat 95%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gin the lowest quarter of dairy and eggs (median 16.6 g)
- Sugars0.2 gin the lowest quarter of dairy and eggs (median 0.5 g)
- Fat31.1 gin the top quarter of dairy and eggs (median 22.9 g)
- Saturated fat5.8 gin the lowest quarter of dairy and eggs (median 14 g)
- Sodium747 mgin the lowest quarter of dairy and eggs (median 1,031 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Taga
- Barcode
- 7070097077486
- Quantity
- 130g
- Category
- Feta-type cheese
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Oliven 67% (Grønne oliven, vann, salt, surhetsregulerende middel (melkesyre, sitronsyre)) OST 17% (MELK, salt, løype, startkultur), vegetabilsk olje (solsikke), urter 0,4%, vann, konserveringsmidler (E202,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salatos Mlekovita | 300 | 21 g | 1.1 g | 23 g |
| Crumbled Feta Tre Stelle | 300 | 16.7 g | 3.3 g | 26.7 g |
| Feta ost ICA | 300 | 16 g | 0.5 g | 24 g |
| Feta Cheese In Brine Compliments | 300 | 20 g | 3.3 g | 23.3 g |
| Goat's Milk Féta Crumbled Feta Cheese PC | 300 | 20 g | 3.3 g | 23.3 g |
| Traditional Feta Greek Style Cheese TreStelle | 300 | 20 g | 0 g | 23.3 g |
| Salakis Lactalis | 293 | 14.6 g | 0.8 g | 25.8 g |
| Vitost Baladi Sevan | 311 | 12.8 g | 1.3 g | 28.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7070097077486. License: ODbL 1.0 (Open Food Facts). Source record dated June 9, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.