Green olives

Packaged product Vegetables Tesco

Green olives contains 147 kcal per 100 g. A serving, 30 g (30 g) provides about 44 kcal.

Roughly 92% of its calories come from fat, with 4% from protein and 4% from carbohydrates (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (157 kcal per 100 g).

100 g provides 237% of the Daily Value for iodine, 39% of the Daily Value for Vitamin E and 13% of the Daily Value for selenium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Green olives by Tesco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
147kcal per 100 g
1.3 gprotein
1.3 gcarbohydrates
14.3 gfat
44kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 147 kcal
Total fat L 14.3 g 18%
Saturated fat L 1.7 g 8%
Cholesterol L 0.63 mg 0.2%
Sodium L 8,121 mg 353%
Total carbohydrates L 1.3 g 0.5%
Dietary fiber L 3.3 g 12%
Total sugars L 0.33 g
Added sugars L 0 g 0%
Protein L 1.3 g 3%
Vitamin A L 0 µg0%
Vitamin C L 2.5 mg3%
Vitamin D L 0.081 µg0.4%
Vitamin E L 5.9 mg39%
Thiamin (B1) L 0.009 mg0.7%
Riboflavin (B2) L 0.004 mg0.3%
Niacin (B3) L 0.05 mg0.3%
Pantothenic acid (B5) L 0.03 mg0.6%
Vitamin B6 L 0.015 mg0.9%
Folate (B9) L 2.5 µg0.6%
Vitamin B12 L 0 µg0%
Calcium L 39.9 mg3%
Iron L 0.17 mg0.9%
Magnesium L 16.4 mg4%
Phosphorus L 6.5 mg0.5%
Potassium L 32.1 mg0.7%
Zinc L 0.068 mg0.6%
Copper L 0.1 mg11%
Manganese L 0.043 mg2%
Selenium L 7.1 µg13%
Iodine L 355 µg237%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 4%Fat: 92%147kcal / 100 g
  • Protein 4%
  • Carbohydrates 4%
  • Fat 92%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iodine237%Vitamin E39%Selenium13%Copper11%Magnesium4%Calcium3%Vitamin C3%Manganese2%Iron0.9%Vitamin B60.9%

Nutritional insights

  • Protein1.3 gabove the median for vegetables (median 1.3 g)
  • Fiber3.3 gabove the median for vegetables (median 2.8 g)
  • Sugars0.33 gabove the median for vegetables (median 0.2 g)
  • Fat14.3 gbelow the median for vegetables (median 15 g)
  • Saturated fat1.7 gin the lowest quarter of vegetables (median 2.5 g)
  • Sodium8,121 mgin the top quarter of vegetables (median 1,245 mg)
  • Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
  • Water56.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L0.11 g
Carotenoids (1)
Beta-carotene L16.8 µg
Other components (2)
Water L56.1 g
Alcohol L0 g

Product details

Brand
Tesco
Barcode
5059697772269
Quantity
150g
Label serving
30 g
Category
Green olives
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Green Olives. Salt. Rapeseed Oil, Concentrated Lemon Juice. Suitable for vegetarians

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltRapeseed (canola) oil

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Garlic & Basil Pitted Green Olives Olly's 150 1.4 g 1.6 g 14.6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Green olives?

100 g of Green olives has 147 kcal. Serving, 30 g (30 g): about 44 kcal.

How much protein is in Green olives?

Green olives contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.4 g in serving, 30 g (30 g). About 4% of its calories come from protein. Compared with other vegetables, that is above the median (median 1.3 g).

How many carbs are in Green olives?

Green olives has 1.3 g of total carbohydrates per 100 g, including 3.3 g of fiber and 0.33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Green olives?

Green olives contains 14.3 g of fat per 100 g, of which 1.7 g is saturated (8% of the Daily Value).

What vitamins and minerals does Green olives contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (237% DV), Vitamin E (39% DV), selenium (13% DV) and copper (11% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Green olives?

100 g contains 8,121 mg of sodium, 353% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5059697772269. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.