Greek Klassiker
Packaged product Dairy and Eggs Mö
Greek Klassiker contains 275 kcal per 100 g.
Roughly 67% of its calories come from fat, with 30% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for dairy and eggs on FoodFactly (295 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 20 g | 26% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 983 mg | 43% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2.5 g | 5% |
| Calcium L | 120 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 30%
- Fat 67%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2.5 gin the top quarter of dairy and eggs (median 1.3 g)
- Fiber0 gin the lowest quarter of dairy and eggs (median 0.1 g)
- Sugars0.5 gin the top quarter of dairy and eggs (median 0 g)
- Fat20 gin the lowest quarter of dairy and eggs (median 27.5 g)
- Saturated fat18 gin the lowest quarter of dairy and eggs (median 23.1 g)
- Sodium983 mgin the top quarter of dairy and eggs (median 880 mg)
- Protein per 100 kcal0.91 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mö
- Barcode
- 6430068540707
- Category
- Feta-style cheese substitutes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Mö Haferdrink (water, Hafer, Kalzium), Kokosfett, modifizierte Stärke, Salz, Kartoffeleiweiß, Säure (Milchsäure), natürliches Aromen, Säureregulator (Kalziumlaktat). INGREDIENTS: Mö oat drink (water, oats, calcium), coconut fat, modified starch, salt, potato protein, acid (lactic acid), natural flavour, acidity regulator (calcium lactate). HERSTELLER / MANUFACTURER: 07 Mö Foods Ltd, Alaviirteentie 144, 68230 Lohtaja, FINNLAND www.mofoods.fi/en PET/PA/PE LAGERUNG / STORAGE: +2°C +6°C 6 430068 540707 MIND ENS HLTBAR BIS/ BEST BORE 21.07.26
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dés vegetaux a la grecque Nurishh | 275 | 1.5 g | 13 g | 24 g |
| Greek White Block Coop | 273 | 1.7 g | 12 g | 24 g |
| Greek White Hello-V | 272 | 0 g | 14 g | 24 g |
| Vegan Feta Cheese Alternative Trader Joe's | 286 | 0 g | 10.7 g | 28.6 g |
| Vegan greek style Vemondo | 287 | 1.5 g | 13.2 g | 25.2 g |
| No Sheep Greek Vanozza | 261 | 1.8 g | 18 g | 20 g |
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| White Greek Yolo | 295 | 0 g | 13 g | 27 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6430068540707. License: ODbL 1.0 (Open Food Facts). Source record dated October 13, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.