Granola Cups Vanille

Packaged product Breakfast Cereals Finest Bakery

Granola Cups Vanille contains 511 kcal per 100 g. A serving, 12.5 g (12.5 g) provides about 64 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in breakfast cereals on FoodFactly, where the median is 403 kcal per 100 g across 10,724 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

511kcal per 100 g
4.6 gprotein
66 gcarbohydrates
25 gfat
64kcal in serving, 12.5 g (12.5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 511 kcal
Total fat L 25 g 32%
Saturated fat L 15 g 75%
Sodium L 142 mg 6%
Total carbohydrates L 66 g 24%
Dietary fiber not reported
Total sugars L 33 g
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%511kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gin the lowest quarter of breakfast cereals (median 9.4 g)
  • Sugars33 gin the top quarter of breakfast cereals (median 17.8 g)
  • Fat25 gin the top quarter of breakfast cereals (median 11.8 g)
  • Saturated fat15 gin the top quarter of breakfast cereals (median 2.1 g)
  • Sodium142 mgabove the median for breakfast cereals (median 136 mg)
  • Protein per 100 kcal0.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Finest Bakery
Barcode
4061459650389
Label serving
12.5 g
Category
Breakfast Cereals

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Miel Numberz - Carrefour Kids Carrefour Kids 511 6.7 g 80 g 4.5 g
Barras Crujientes de Granola Receta Chocolate Dasavena 511 10.6 g 60.6 g 25.1 g
Mighty Fig Granola Yum Food Co. 511 11.5 g 34 g 35 g
Granola 經典麥香堅果穀脆 馬玉山 512 12 g 55.2 g 28.8 g
Granola Le Paradis Perdu COJEAN 512 11 g 42 g 31 g
Super granola Eat Natural 512 18.4 g 34.3 g 32.1 g
Super Granola Eat Natural 512 5 g 34.3 g 32.1 g
Lizi's Granola Digestive Health Lizi's 512 12.2 g 48.7 g 27.9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061459650389. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Granola Cups Vanille?

100 g of Granola Cups Vanille has 511 kcal. Serving, 12.5 g (12.5 g): about 64 kcal.

How much protein is in Granola Cups Vanille?

Granola Cups Vanille contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 0.58 g in serving, 12.5 g (12.5 g). About 4% of its calories come from protein. Compared with other breakfast cereals, that is in the lowest quarter (median 9.4 g).

How many carbs are in Granola Cups Vanille?

Granola Cups Vanille has 66 g of total carbohydrates per 100 g, including 33 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola Cups Vanille?

Granola Cups Vanille contains 25 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Granola Cups Vanille?

100 g contains 142 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 7, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.