Gnocchi
Packaged product Meals and Dishes Marziale
Gnocchi contains 170 kcal per 100 g. A serving, 1 portion, 200 g (200 g) provides about 340 kcal.
Roughly 74% of its calories come from carbohydrates, with 13% from fat and 13% from protein (estimated with general energy factors).
That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 170 kcal | |
| Total fat L | 2.5 g | 3% |
| Saturated fat L | 0.9 g | 5% |
| Sodium L | 708 mg | 31% |
| Total carbohydrates L | 30.7 g | 11% |
| Dietary fiber L | 1.8 g | 6% |
| Total sugars L | 4.7 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 5.4 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 74%
- Fat 13%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.4 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber1.8 gabove the median for meals and dishes (median 1.8 g)
- Sugars4.7 gabove the median for meals and dishes (median 2.6 g)
- Fat2.5 gin the lowest quarter of meals and dishes (median 8.3 g)
- Saturated fat0.9 gin the lowest quarter of meals and dishes (median 2.7 g)
- Sodium708 mgin the top quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal3.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marziale
- Barcode
- 4058898130374
- Quantity
- 400 g
- Label serving
- 1 portion (200 g)
- Category
- Kartoffel
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Teig 79%: Kartoffelpüree 56% (Trinkwasser, Kartoffelflocken (enthält Sulfite), Kartoffeln, Kartoffelstärke), Weizenmehl, Hartweizengrieß, Eier, Maisstärke, Maismehl, Speisesalz, Gewürze; Füllung 21% (zweifach konzentriertes Tomatenmark 32%, Kartoffeln, Mozzarella 16%, Ricotta, Kartoffelflocken (enthält Sulfite), Oregano, natürliche Aromen), Sonnenblumenöl. Kann Spuren von Schalenfrüchten, Soja und Senf enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoWheat flourEggSaltSunflower oilTomato
Source of the nutrition information
- Open Food Facts, record 4058898130374. License: ODbL 1.0 (Open Food Facts). Source record dated March 19, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.