Gluten-Free Tortillas
Packaged product Bread and Baked Goods La Tortilla Factory
Gluten-Free Tortillas contains 300 kcal per 100 g. A serving, 40 g (40 g) provides about 120 kcal.
Roughly 65% of its calories come from carbohydrates, with 33% from fat and 2% from protein (estimated with general energy factors).
That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 249 kcal per 100 g across 75 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 300 kcal | |
| Total fat L | 11.3 g | 14% |
| Saturated fat L | 5 g | 25% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 425 mg | 18% |
| Total carbohydrates L | 50 g | 18% |
| Dietary fiber L | 5 g | 18% |
| Total sugars L | 2.5 g | |
| Added sugars L | 0.5 g | 1% |
| Protein L | 1.3 g | 3% |
| Calcium L | 125 mg | 10% |
| Iron L | 0.75 mg | 4% |
| Potassium L | 125 mg | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 65%
- Fat 33%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gin the lowest quarter of bread and baked goods (median 4.5 g)
- Fiber5 gin the lowest quarter of bread and baked goods (median 6.5 g)
- Sugars2.5 gabove the median for bread and baked goods (median 2.3 g)
- Fat11.3 gin the top quarter of bread and baked goods (median 5.6 g)
- Saturated fat5 gin the top quarter of bread and baked goods (median 0.61 g)
- Sodium425 mgabove the median for bread and baked goods (median 400 mg)
- Protein per 100 kcal0.42 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- La Tortilla Factory
- Barcode
- 0078858522036
- Quantity
- 240 g
- Label serving
- 40 g
- Category
- Gluten-free breads
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Cassava flour, Water, palm fruit oil, Sugars (organic honey), Rapeseed lecithin, Xanthan gum, Sea salt, Guar gum, Cellulose gum, Citric acid, Enzymes, Sorbic acid, Calcium propionate.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Pure Grain Bread with Chia Seeds Heart of Nature | 301 | 9.2 g | 22.8 g | 15.7 g |
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| לחם פשטן פרוס GreenLite | 312 | 3.1 g | 49.6 g | 11.3 g |
| Tesco FreeFrom Seeded Sliced Bread Tesco | 288 | 6.2 g | 39.3 g | 9.5 g |
| Seeded Warburtons | 285 | 5.9 g | 40 g | 10 g |
| Seeds & Grains Gluten Free Bread Little Northern Bakehouse | 283 | 3.3 g | 50 g | 10 g |
| Bread Sinclair MultiGrains Sans Gluten Bread Sinclair | 281 | 4.6 g | 46 g | 7.8 g |
| Bread Bfree | 281 | 5.1 g | 49 g | 5.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten-Free Tortillas?
100 g of Gluten-Free Tortillas has 300 kcal. Serving, 40 g (40 g): about 120 kcal.
How much protein is in Gluten-Free Tortillas?
Gluten-Free Tortillas contains 1.3 g of protein per 100 g (3% of the 50 g Daily Value), or 0.5 g in serving, 40 g (40 g). About 2% of its calories come from protein. Compared with other bread and baked goods, that is in the lowest quarter (median 4.5 g).
How many carbs are in Gluten-Free Tortillas?
Gluten-Free Tortillas has 50 g of total carbohydrates per 100 g, including 5 g of fiber and 2.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten-Free Tortillas?
Gluten-Free Tortillas contains 11.3 g of fat per 100 g, of which 5 g is saturated (25% of the Daily Value).
How much sodium is in Gluten-Free Tortillas?
100 g contains 425 mg of sodium, 18% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0078858522036. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.