Ginger Snap & Apple Protein Bar Ready Mix, Ginger Snap & Apple
Packaged product Sweets and Desserts GORP
Ginger Snap & Apple Protein Bar Ready Mix, Ginger Snap & Apple contains 452 kcal per 100 g. A typical serving of 1/3 cup (42 g) provides about 190 kcal.
Roughly 40% of its calories come from fat, with 40% from carbohydrates and 20% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 385 kcal per 100 g across 657 products.
100 g provides 40% of the Daily Value for iron and 12% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 452 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 3.6 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 47.6 g | 17% |
| Dietary fiber L | 14.3 g | 51% |
| Total sugars L | 4.8 g | |
| Protein L | 23.8 g | 48% |
| Calcium L | 107 mg | 8% |
| Iron L | 7.1 mg | 40% |
| Potassium L | 557 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 40%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein23.8 gin the top quarter of sweets and desserts (median 5 g)
- Fiber14.3 gin the top quarter of sweets and desserts (median 2.2 g)
- Sugars4.8 gin the lowest quarter of sweets and desserts (median 41.9 g)
- Fat21.4 gin the top quarter of sweets and desserts (median 5.8 g)
- Saturated fat3.6 gabove the median for sweets and desserts (median 1.8 g)
- Sodium36 mgin the lowest quarter of sweets and desserts (median 429 mg)
- Protein per 100 kcal5.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 6 g |
|---|---|
| Polyunsaturated fat L | 9.5 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Product details
- Brand
- GORP
- Barcode
- 0686583000202
- Label serving
- 1/3 cup
- Category
- Cake, cookie and cupcake mixes
Ingredients
ROLLED OATS, HULLED HEMPSEED, PECANS, BROWN RICE PROTEIN CONCENTRATE, RICE PROTEIN CRISPS (RICE PROTEIN CONCENTRATE, RICE FLOUR), DEHYDRATED APPLES, GROUND FLAXSEED, PARTIALLY DEFATTED PEANUT FLOUR, SUNFLOWER SEEDS, DRIED COCONUT, PEA FIBER, GINGER, SPICES.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2453696. License: CC0 1.0 (U.S. public domain). Source record dated April 27, 2021. Imported November 6, 2026.
Last updated: . Source description: "GINGER SNAP & APPLE PROTEIN BAR READY MIX, GINGER SNAP & APPLE". Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.