Geisha
Packaged product Sweets and Desserts Fazer
Geisha contains 553 kcal per 100 g.
Roughly 59% of its calories come from fat, with 35% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (518 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 553 kcal | |
| Total fat L | 35 g | 45% |
| Saturated fat L | 18 g | 90% |
| Sodium L | 52 mg | 2% |
| Total carbohydrates L | 47 g | 17% |
| Dietary fiber | not reported | |
| Total sugars L | 45 g | |
| Added sugars L | 54 g | 108% |
| Protein L | 8.1 g | 16% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 35%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.1 gin the top quarter of sweets and desserts (median 5.9 g)
- Sugars45 gbelow the median for sweets and desserts (median 47.8 g)
- Fat35 gabove the median for sweets and desserts (median 31 g)
- Saturated fat18 gabove the median for sweets and desserts (median 17.5 g)
- Sodium52 mgbelow the median for sweets and desserts (median 78 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Fazer
- Barcode
- 6416453038608
- Category
- Chocolate candies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sucre, _lait_, beurre de cacao, _noisettes_ (10%), pâte de cacao, _poudre de lait entier_, _babeurre en poudre_, grasse végétale (palme, karité), _farine de froment_, amidon de mais, émulsifiant (lécithine, inclus. _soja_), sel, arômes. Peut contenir d'autres noix et des amandes. Chocolat au lait:cacao minimum 30%.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarMilkCocoa butterHazelnutWheat flourSaltPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Premium Belgian Chocolate Mint Crisp Hy-Vee Inc. | 553 | 5.3 g | 60.5 g | 34.2 g |
| 57% cacao dark chocolate with lemon & pepper Hy-Vee Inc. | 553 | 5.3 g | 57.9 g | 34.2 g |
| Milk Chocolate Vermont Nut Free Chocolates | 553 | 7.9 g | 57.9 g | 31.6 g |
| Caramel & sea salt 31% cocoa belgian milk chocolate Ht Traders | 553 | 5.3 g | 63.2 g | 29 g |
| Mint crisp belgian dark chocolate, mint crisp Ht Traders | 553 | 5.3 g | 60.5 g | 34.2 g |
| Belgian Milk Chocolate With Almonds Ht Traders | 553 | 7.9 g | 57.9 g | 34.2 g |
| Orange & almond belgian dark chocolate, orange & almond Ht Traders | 553 | 7.9 g | 57.9 g | 36.8 g |
| Superior dark chocolate bars Euro-American Brands Llc | 553 | 7.9 g | 23.7 g | 44.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 6416453038608. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.