Gateau de Noel
Packaged product Sweets and Desserts Thomas Brioche
Gateau de Noel contains 368 kcal per 100 g.
Roughly 65% of its calories come from carbohydrates, with 27% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (352 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 368 kcal | |
| Total fat L | 11 g | 14% |
| Saturated fat L | 8.1 g | 41% |
| Sodium L | 304 mg | 13% |
| Total carbohydrates L | 60 g | 22% |
| Dietary fiber | not reported | |
| Total sugars L | 25 g | |
| Added sugars L | 22.7 g | 45% |
| Protein L | 7.6 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 65%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.6 gbelow the median for sweets and desserts (median 7.9 g)
- Sugars25 gin the top quarter of sweets and desserts (median 15.5 g)
- Fat11 gbelow the median for sweets and desserts (median 12 g)
- Saturated fat8.1 gabove the median for sweets and desserts (median 5.6 g)
- Sodium304 mgbelow the median for sweets and desserts (median 345 mg)
- Protein per 100 kcal2.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Thomas Brioche
- Barcode
- 3173310013590
- Quantity
- 500 g
- Category
- Brioches
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_ (_gluten_), _œufs_ frais, _beurre_ 11%, sucre, écorces d'orange 7,5% (écorces d'orange, sirop de glucose fructose, saccharose), raisins macérés 7,5% (raisins, rhum), cerises 7,5% (cerises, sirop de glucose - fructose, saccharose, extrait de fruits et de végétaux, correcteur d'acidité : acide citrique), levain 6,5% (farine de _blé_, eau), levure, sel. Décor sucre grain.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolate brioche bombe Tesco finest | 369 | 4.8 g | 59.9 g | 11.9 g |
| Authentic Brioche Rolls M&S FOOD | 369 | 9.6 g | 53 g | 12.7 g |
| Brioche pur beurre Label rouge | 367 | 8.2 g | 49 g | 15 g |
| Roscón de navidad Pasquier | 367 | 7.7 g | 51 g | 14 g |
| Brioches parisiennes Picard | 367 | 10 g | 48 g | 14 g |
| Couronne des Rois Brioche pasquier | 370 | 7.6 g | 52.9 g | 14 g |
| Merci Mamie brioche artidanale aux pralines roses merci mamie | 370 | 8.3 g | 45 g | 17 g |
| Brioche Boulangerie GAUTHIER | 370 | 9.7 g | 35 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3173310013590. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.