Gâteau Breton Pruneaux
Packaged product Beverages Biscuit d'Ys
Gâteau Breton Pruneaux contains 447 kcal per 100 g.
Roughly 50% of its calories come from carbohydrates, with 45% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for beverages on FoodFactly (447 kcal per 100 g).
100 g provides 54% of the Daily Value for manganese, 31% of the Daily Value for chloride and 19% of the Daily Value for copper.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 447 kcal | |
| Total fat L | 22.1 g | 28% |
| Saturated fat L | 14 g | 70% |
| Cholesterol L | 64.9 mg | 22% |
| Sodium L | 280 mg | 12% |
| Total carbohydrates L | 55 g | 20% |
| Dietary fiber L | 4 g | 14% |
| Total sugars L | 6.2 g | |
| Added sugars L | 8.6 g | 17% |
| Protein L | 5.8 g | 12% |
| Vitamin A L | 151 µg | 17% |
| Vitamin C L | 0.15 mg | 0.2% |
| Vitamin D L | 0.48 µg | 2% |
| Vitamin E L | 1 mg | 7% |
| Thiamin (B1) L | 0.15 mg | 12% |
| Riboflavin (B2) L | 0.03 mg | 2% |
| Niacin (B3) L | 0.048 mg | 0.3% |
| Pantothenic acid (B5) L | 0.37 mg | 7% |
| Vitamin B6 L | 0.078 mg | 5% |
| Folate (B9) L | 16.2 µg | 4% |
| Vitamin B12 L | 0.078 µg | 3% |
| Calcium L | 22.3 mg | 2% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 42.6 mg | 10% |
| Phosphorus L | 137 mg | 11% |
| Potassium L | 186 mg | 4% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.17 mg | 19% |
| Manganese L | 1.2 mg | 54% |
| Selenium L | 7.8 µg | 14% |
| Iodine L | 28.2 µg | 19% |
| Chloride L | 707 mg | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 50%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein5.8 gin the top quarter of beverages (median 5 g)
- Sugars6.2 gin the lowest quarter of beverages (median 29.9 g)
- Fat22.1 gabove the median for beverages (median 21.5 g)
- Saturated fat14 gabove the median for beverages (median 13.7 g)
- Sodium280 mgin the lowest quarter of beverages (median 290 mg)
- Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels
- Water15.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 5.3 g |
|---|---|
| Polyunsaturated fat L | 1.2 g |
Sugars and starch (1)
| Starch L | 34.2 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.006 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.011 g |
| ALA (omega-3, 18:3 n-3) L | 0.11 g |
| Linoleic acid (omega-6, 18:2) L | 0.75 g |
Carotenoids (1)
| Beta-carotene L | 36.4 µg |
|---|
Other components (2)
| Water L | 15.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Biscuit d'Ys
- Barcode
- 3353630000191
- Quantity
- 400 g
- Category
- Gâteaux bretons aux pruneaux
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, _beurre_ concentré (colorant : béta carotène), sucre, _œufs_, pruneaux (5 %), eau, poudre à lever (E450, E500), amidon de _blé_, sel, conservateur : acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gâteau Breton aux Pruneaux Antoinette Patisserie | 447 | 4.4 g | 65 g | 19 g |
| Gâteau Breton à la crème de pruneaux - Le Guillou Le Guillou | 447 | 5 g | 59 g | 21 g |
| Gâteau Breton Fourré à la Crème de Pruneau Biscuiterie de Kerlann | 451 | 5.2 g | 57 g | 22.1 g |
| Gâteau breton fourré à la crème de pruneaux pur beurre Casino | 441 | 5.1 g | 58 g | 21 g |
| Gâteau Breton Rond Crème de Pruneaux Eden Biscuits | 456 | 6.5 g | 48.4 g | 26.3 g |
| Demi-Lune Gâteau Breton Crème de Pruneaux Ker'Kelau | 456 | 6.5 g | 48.4 g | 26.3 g |
| Gâteau Breton aux Pruneaux Crêperie Colas | 437 | 4.5 g | 56.5 g | 22 g |
| Gâteau breton pur beurre pruneaux Gueguen & Fils | 459 | 4.5 g | 59.1 g | 22.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3353630000191. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.