Garlic & herbs pita thins
Packaged product Spices, Herbs and Condiments
Garlic & herbs pita thins contains 464 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 32% from fat and 9% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
100 g provides 24% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 464 kcal | |
| Total fat L | 16.1 g | 21% |
| Saturated fat L | 1.8 g | 9% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 714 mg | 31% |
| Total carbohydrates L | 67.9 g | 25% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 3.6 g | |
| Added sugars L | 3.6 g | 7% |
| Protein L | 10.7 g | 21% |
| Calcium L | 71 mg | 5% |
| Iron L | 4.3 mg | 24% |
| Potassium L | 179 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 59%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein10.7 gabove the median for spices, herbs and condiments (median 6.1 g)
- Fiber3.6 gabove the median for spices, herbs and condiments (median 2.9 g)
- Sugars3.6 gbelow the median for spices, herbs and condiments (median 5.2 g)
- Fat16.1 gabove the median for spices, herbs and condiments (median 9 g)
- Saturated fat1.8 gbelow the median for spices, herbs and condiments (median 2.7 g)
- Sodium714 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.7 g |
|---|---|
| Polyunsaturated fat L | 3.6 g |
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 464 kcal | 464 kcal |
| Protein | 10.7 g | 10.7 g |
| Carbohydrates | 71.4 g | 67.9 g |
| Fat | 17.9 g | 16.1 g |
| Fiber | n/a | 3.6 g |
| Sugars | 17.9 g | 3.6 g |
| Sodium | 429 mg | 714 mg |
Product details
- Barcode
- 0028400201711
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
arotein 0% 0% omcg 0%|40mg 6% 3mg 0%|20mg vitamin d caicium omcg 10mg 2% 15% 1.1mg 10mg fciassium 0% the % daily value (dv) tells you how much a nutrient in a serving of fd contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. ing edients: enriched wheat flour (wheat flour, niacin, reduced iror. thiamin mononitrate, riboflavin, folic acid), sunflower oil andar canola oil, whole wheat flour, and less than 2% of the foll&:ving: sour cream (cultured cream, skim milk), organic cane sugar, sea salt, skim milk, maltodextrin (made from corn) buttermilk, yeast, oat fiber, onion powder, spices (including chives parsley, thyme), dried garlic, natural flavors, dextrose, maltec barley flour, citric acid, sugar, lactose, salt, lactic acid, rosemary extract (antioxidant), and ascorbic acid (antioxidant). contains milk and wheat ingredients. stacy's pita chip company, inc. 663 north street, randolph, ma 02368 made in the usa ictagy s (478-2297)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourCreamSugarSaltMilkYeastOnionGarlic
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2523097. License: CC0 1.0 (U.S. public domain). Source record dated March 28, 2023. Imported November 6, 2026.
- Open Food Facts, record 0028400201711. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2021. Imported November 7, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.