Galletas De Agua
Packaged product Sweets and Desserts Mckay
Galletas De Agua contains 428 kcal per 100 g. A serving, 6 galletas 29 g (29 g) provides about 124 kcal.
Roughly 71% of its calories come from carbohydrates, with 21% from fat and 8% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (464 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 428 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 3.9 g | 20% |
| Trans fat L | 0.1 g | |
| Sodium L | 398 mg | 17% |
| Total carbohydrates L | 76.1 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 4.4 g | |
| Added sugars L | 2.8 g | 6% |
| Protein L | 8.5 g | 17% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8%
- Carbohydrates 71%
- Fat 21%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8.5 gin the top quarter of sweets and desserts (median 6.5 g)
- Sugars4.4 gin the lowest quarter of sweets and desserts (median 26.9 g)
- Fat10 gin the lowest quarter of sweets and desserts (median 19 g)
- Saturated fat3.9 gbelow the median for sweets and desserts (median 7.7 g)
- Sodium398 mgin the top quarter of sweets and desserts (median 242 mg)
- Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 3.5 g |
|---|---|
| Polyunsaturated fat L | 1.4 g |
Product details
Ingredients
Harina de trigo, Aceite vegetal de palma, Antioxidante palmitato de ascorbilo, Antioxidante galato de propilo, Jarabe de glucosa, Sal, Emulsionante estearoil lactilato de sodio, Cloruro de potasio, Gluten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourPalm oilGlucose syrupSalt
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|---|---|---|---|---|
| Assortit petit Rifacli | 428 | 7 g | 77 g | 9.5 g |
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| Biscotti al limone Il Viaggiator Goloso | 428 | 7 g | 72 g | 12 g |
| Grissinetti Trøffel Jacobs | 428 | 11 g | 74 g | 9.2 g |
| Wat le in iedere k krokante KRUIDNOTEN NUTRI-SCORE Aldi | 428 | 6.3 g | 75 g | 11 g |
| Basin de Sundri Biscottificio Basin De Sundri | 428 | 8.8 g | 56.1 g | 20.1 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 7613287778109. License: ODbL 1.0 (Open Food Facts). Source record dated April 7, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.