How many calories are in Galettes de riz?

100 g of Galettes de riz has 336 kcal. Serving, 11 g (11 g): about 37 kcal.

How much protein is in Galettes de riz?

Galettes de riz contains 1.8 g of protein per 100 g (4% of the 50 g Daily Value), or 0.2 g in serving, 11 g (11 g). About 2% of its calories come from protein. Compared with other grains and pasta, that is above the median (median 1 g).

How many carbs are in Galettes de riz?

Galettes de riz has 81 g of total carbohydrates per 100 g, including 1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galettes de riz?

Galettes de riz contains 0.3 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

What vitamins and minerals does Galettes de riz contain?

Per 100 g, the most notable amounts relative to the Daily Value are iodine (1,500,347% DV), manganese (63% DV), Thiamin (B1) (15% DV), magnesium (15% DV) and phosphorus (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Galettes de riz?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 20, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Galettes de riz

Packaged product Grains and Pasta Casino

Galettes de riz contains 336 kcal per 100 g. A serving, 11 g (11 g) provides about 37 kcal.

Roughly 97% of its calories come from carbohydrates, with 2% from protein and 0.8% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (341 kcal per 100 g).

100 g provides 1,500,347% of the Daily Value for iodine, 63% of the Daily Value for manganese and 15% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

336kcal per 100 g

1.8 gprotein

81 gcarbohydrates

0.3 gfat

37kcal in serving, 11 g (11 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	336 kcal
Total fat L	0.3 g	0.4%
Saturated fat L	0.1 g	0.5%
Cholesterol L	0 mg	0%
Sodium L	720 mg	31%
Total carbohydrates L	81 g	29%
Dietary fiber L	1 g	4%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	1.8 g	4%
Vitamin A L	0 µg	0%
Vitamin C L	0.14 mg	0.2%
Vitamin D L	0.073 µg	0.4%
Vitamin E L	0.37 mg	2%
Thiamin (B1) L	0.18 mg	15%
Riboflavin (B2) L	0.005 mg	0.4%
Niacin (B3) L	0.037 mg	0.2%
Pantothenic acid (B5) L	0.54 mg	11%
Vitamin B6 L	0.074 mg	4%
Folate (B9) L	14.3 µg	4%
Vitamin B12 L	0 µg	0%
Calcium L	8.2 mg	0.6%
Iron L	0.56 mg	3%
Magnesium L	62.7 mg	15%
Phosphorus L	184 mg	15%
Potassium L	152 mg	3%
Zinc L	0.87 mg	8%
Copper L	0.12 mg	13%
Manganese L	1.4 mg	63%
Selenium L	6.5 µg	12%
Iodine L	2,250,520 µg	1,500,347%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 2%
Carbohydrates 97%
Fat 0.8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein1.8 gabove the median for grains and pasta (median 1 g)
Fiber1 gabove the median for grains and pasta (median 0.8 g)
Sugars0 gin the lowest quarter of grains and pasta (median 0.5 g)
Fat0.3 gabove the median for grains and pasta (median 0.2 g)
Saturated fat0.1 gabove the median for grains and pasta (median 0.003 g)
Sodium720 mgabove the median for grains and pasta (median 425 mg)
Protein per 100 kcal0.54 gprotein density, useful for comparing foods with different calorie levels
Water23.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)

Starch L	64.5 g

Carotenoids (1)

Beta-carotene L	0 µg

Other components (2)

Water L	23.1 g
Alcohol L	0 g

Product details

Brand: Casino
Barcode: 3222476844651
Quantity: 100 g
Label serving: 11 g
Category: Rice paper
Packaging: bag
Nutri-Score: D as computed by Open Food Facts
NOVA group: 3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de riz 55,9% - amidon de tapioca 29,2% - eau - sel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Rice Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3222476844651. License: ODbL 1.0 (Open Food Facts). Source record dated March 20, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.