Galette Sablée Amandine
Packaged product Sweets and Desserts Biscuit d'Ys
Galette Sablée Amandine contains 502 kcal per 100 g.
Roughly 55% of its calories come from fat, with 40% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 502 kcal | |
| Total fat L | 30.4 g | 39% |
| Saturated fat L | 18.2 g | 91% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 49.7 g | 18% |
| Dietary fiber | not reported | |
| Total sugars L | 11 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.1 g | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 40%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.1 gbelow the median for sweets and desserts (median 6.4 g)
- Sugars11 gin the lowest quarter of sweets and desserts (median 25 g)
- Fat30.4 gin the top quarter of sweets and desserts (median 22.3 g)
- Saturated fat18.2 gin the top quarter of sweets and desserts (median 13 g)
- Sodium200 mgbelow the median for sweets and desserts (median 220 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Biscuit d'Ys
- Barcode
- 3353630000597
- Quantity
- 280 g
- Category
- Shortbread cookies
- Packaging
- Plastic,bag,Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de _blé_, _beurre_ concentré 28 % (colorant: béta-carotène)i sucre, _œufs_, _amandes_ râpées et effilées (4,5 %), sel, arômes, poudres à lever (E450i, E500ii).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEggAlmondSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Numéro 3, sablé caramel beurre salé La Sablésienne | 502 | 7.6 g | 68 g | 22.2 g |
| Les Sablés Saveur citron meringué Carrefour | 502 | 5.8 g | 67 g | 23 g |
| Danish Butter Cookies Queen's | 502 | 5.5 g | 66 g | 23 g |
| Sablés chocolat au lait Bjorg | 502 | 8.3 g | 61 g | 24 g |
| Frollini con cioccolato Eurospin | 502 | 6.3 g | 63 g | 24 g |
| Sablés citron Pleniday | 502 | 9.7 g | 60 g | 24 g |
| Petits Sablés - Vanille Rhum Carrefour Discount | 502 | 5.5 g | 63 g | 25 g |
| Biscuits Sablés saveur citron meringué U | 502 | 4.8 g | 68 g | 23 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3353630000597. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.