Galetes Principe Est. Xocolata
Packaged product Sweets and Desserts Lu
Galetes Principe Est. Xocolata contains 508 kcal per 100 g. A serving, 3 cookies, 18.75 g (18.8 g) provides about 95 kcal.
Roughly 51% of its calories come from carbohydrates, with 43% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 438 kcal per 100 g across 2,063 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 508 kcal | |
| Total fat L | 24 g | 31% |
| Saturated fat L | 11 g | 55% |
| Sodium L | 240 mg | 10% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 37 g | |
| Added sugars L | 19.3 g | 39% |
| Protein L | 6.9 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 51%
- Fat 43%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.9 gbelow the median for sweets and desserts (median 7.1 g)
- Fiber1.9 gbelow the median for sweets and desserts (median 3.3 g)
- Sugars37 gin the top quarter of sweets and desserts (median 11.5 g)
- Fat24 gin the top quarter of sweets and desserts (median 16.1 g)
- Saturated fat11 gin the top quarter of sweets and desserts (median 3.6 g)
- Sodium240 mgbelow the median for sweets and desserts (median 400 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lu
- Barcode
- 8410180103507
- Label serving
- 3 cookies (18.75 g)
- Category
- Biscuits and cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat flour 39,3%, sugar, vegetable fats (palm, shea, salt, mango bone, illipe), whey powder, nabina oil, skim milk (2%) whole (1,7%) powder (equivalent to 35% milk), cocoa paste and butter, glucose syrup, anhydrous milk fat, lactose (milk), salt, gasificants (ammonium acid carbonate, sodium acid carbonate), emultents (soy lecithin, e476), flavors, acidulant (citric acid),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarMilkButterGlucose syrupSaltPalm oil
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|---|---|---|---|---|
| Triple choco topping crownfield | 508 | 6.1 g | 61.8 g | 25.5 g |
| Cubes Hazelnut Wafers Balocco | 508 | 9.6 g | 55 g | 27 g |
| Dry Cake Biscuits Olympic | 508 | 7 g | 66 g | 24 g |
| Les mini-lunettes fêtent Haloween ! Maison Marius | 509 | 7.4 g | 62 g | 25 g |
| Chocolatey Coated Matzos Yehuda Matzos | 509 | 5.7 g | 66 g | 24.5 g |
| Tosta Rica Oceanix Choc & Play galletas con chocolate blanco y con leche Cuétara | 507 | 7 g | 65 g | 24 g |
| Lance, toasty cracker sandwiches, cheddar cheese, cheddar cheese Lance | 507 | 8.5 g | 62 g | 25.4 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8410180103507. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.