Fusilli al pomodoro mozzarella
Packaged product Grains and Pasta ARD Discount
Fusilli al pomodoro mozzarella contains 101 kcal per 100 g.
Roughly 77% of its calories come from carbohydrates, with 14% from protein and 8% from fat (estimated with general energy factors).
That is less energy than the typical item in grains and pasta on FoodFactly, where the median is 152 kcal per 100 g across 150 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 101 kcal | |
| Total fat L | 0.9 g | 1% |
| Saturated fat L | 0.5 g | 3% |
| Sodium L | 200 mg | 9% |
| Total carbohydrates L | 19 g | 7% |
| Dietary fiber L | 1.3 g | 5% |
| Total sugars L | 4.2 g | |
| Added sugars L | 2 g | 4% |
| Protein L | 3.5 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 77%
- Fat 8%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.5 gbelow the median for grains and pasta (median 5.3 g)
- Fiber1.3 gbelow the median for grains and pasta (median 2 g)
- Sugars4.2 gabove the median for grains and pasta (median 3.1 g)
- Fat0.9 gin the lowest quarter of grains and pasta (median 2.9 g)
- Saturated fat0.5 gbelow the median for grains and pasta (median 0.9 g)
- Sodium200 mgin the lowest quarter of grains and pasta (median 364 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- ARD Discount
- Barcode
- 8058669801423
- Category
- Instant pasta
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâtes 68,6% (semoule de blé dur, eau), tomate 12,6%, lactosérum 27% du produit total, lactosérum en poudre (lait)), crème (lait), sel, sucre, at fecule de pomme de terre, fromage (lait) en poudre 2,9% (dont mozzarella ignon, arôme naturel, ail, basilic 0,1%, persil, origan. TOMATE, MOZZARELLA ET BASILIC. Peut contenir des traces d'œufs, soja, fruits à coque, moutarde.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pasta pot MAC’N CHEESE Knorr | 101 | 3.5 g | 17 g | 2.1 g |
| Pasta Snack Pot Mac&Cheese Jalapeño Knorr | 100 | 3.3 g | 16.9 g | 2.1 g |
| Fusili al cacio e pepe Di canossa | 102 | 4.1 g | 19 g | 0.9 g |
| Makkaroni in Käsesauce Maggi | 100 | 3.4 g | 15.8 g | 2.3 g |
| Cogumelos Pasta Pot Knorr | 103 | 3 g | 16 g | 2.8 g |
| Nudeln in Mozzarella-Sauce Le Gusto | 99 | 3.7 g | 17.7 g | 1.2 g |
| My instant Pasta ARD Discount | 104 | 3.4 g | 19 g | 1.5 g |
| Pasta Pot - Pilz & Rahm Knorr | 104 | 3.3 g | 17 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8058669801423. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.