How many calories are in Fromage d'abbaye - Abdijkaas?

100 g of Fromage d'abbaye - Abdijkaas has 342 kcal. Serving, 30 g (30 g): about 103 kcal.

Is Fromage d'abbaye - Abdijkaas high in protein?

Fromage d'abbaye - Abdijkaas contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 6.6 g in serving, 30 g (30 g). About 26% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 23 g).

How many carbs are in Fromage d'abbaye - Abdijkaas?

Fromage d'abbaye - Abdijkaas has 0.5 g of total carbohydrates per 100 g, including 0 g of fiber and 0.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage d'abbaye - Abdijkaas?

Fromage d'abbaye - Abdijkaas contains 28 g of fat per 100 g, of which 19 g is saturated (95% of the Daily Value).

How much sodium is in Fromage d'abbaye - Abdijkaas?

100 g contains 787 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fromage d'abbaye - Abdijkaas

Packaged product Dairy and Eggs Fbsa

Fromage d'abbaye - Abdijkaas contains 342 kcal per 100 g. A serving, 30 g (30 g) provides about 103 kcal.

Roughly 74% of its calories come from fat, with 26% from protein and 0.6% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (342 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

342kcal per 100 g

22 gprotein

0.5 gcarbohydrates

28 gfat

103kcal in serving, 30 g (30 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	342 kcal
Total fat L	28 g	36%
Saturated fat L	19 g	95%
Sodium L	787 mg	34%
Total carbohydrates L	0.5 g	0.2%
Dietary fiber L	0 g	0%
Total sugars L	0.5 g
Added sugars L	0 g	0%
Protein L	22 g	44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 26%
Carbohydrates 0.6%
Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein22 gbelow the median for dairy and eggs (median 23 g)
Sugars0.5 gin the top quarter of dairy and eggs (median 0 g)
Saturated fat19 gabove the median for dairy and eggs (median 18.5 g)
Sodium787 mgin the top quarter of dairy and eggs (median 680 mg)
Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Fbsa
Barcode: 27066355
Quantity: 500 g
Label serving: 30 g
Category: Abbaye cheeses
Packaging: fr:papier-sulfurise
Nutri-Score: D as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait pasteurisé, protéines laitières, sel (1,9%), ferments lactiques, enzyme coagulante microbienne, colorant: rocou, conservateur: natamycine.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Salt

Similar products

Food	Calories	Protein	Carbs	Fat
Fromage milbona	342	24 g	0 g	28 g
Fromage, affinage traditionnel Bel	342	23 g	0 g	27.5 g
Tradition Fromage d'abbaye Bel	342	23 g	0.5 g	27.5 g
Trappe de la coudre Abbaye de la Coudre	343	21.5 g	0.5 g	28.5 g
Doré de l'Abbaye (28,5% MG) Leader Price	341	21 g	0 g	28.5 g
Maredsous Delhaize	344	23 g	0.5 g	28 g
Fromage Abbaye de Tamié	340	26 g	0 g	26 g
Fromage de l'abbaye de Tamié Abbaye de Tamié	340	26 g	0 g	26 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 27066355. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.