Frollini con panna

Packaged product Sweets and Desserts Selex

Frollini con panna contains 472 kcal per 100 g.

Roughly 59% of its calories come from carbohydrates, with 35% from fat and 6% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (487 kcal per 100 g).

100 g provides 66% of the Daily Value for manganese, 51% of the Daily Value for Vitamin E and 22% of the Daily Value for copper.

The values are as declared on the product label and entered by Open Food Facts contributors.

472kcal per 100 g
7.5 gprotein
69 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 18 g 23%
Saturated fat L 3.2 g 16%
Cholesterol L 23.2 mg 8%
Sodium L 240 mg 10%
Total carbohydrates L 69 g 25%
Dietary fiber L 2 g 7%
Total sugars L 20 g
Added sugars L 19 g 38%
Protein L 7.5 g 15%
Vitamin A L 34.1 µg4%
Vitamin C L 0.18 mg0.2%
Vitamin D L 0.21 µg1%
Vitamin E L 7.7 mg51%
Thiamin (B1) L 0.18 mg15%
Riboflavin (B2) L 0.028 mg2%
Niacin (B3) L 0.043 mg0.3%
Pantothenic acid (B5) L 0.39 mg8%
Vitamin B6 L 0.081 mg5%
Folate (B9) L 19.1 µg5%
Vitamin B12 L 0.06 µg2%
Calcium L 24.2 mg2%
Iron L 1.6 mg9%
Magnesium L 50.4 mg12%
Phosphorus L 160 mg13%
Potassium L 200 mg4%
Zinc L 1.3 mg12%
Copper L 0.2 mg22%
Manganese L 1.5 mg66%
Selenium L 9.3 µg17%
Iodine L 14.1 µg9%
Chloride L 204 mg9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 59%Fat: 35%472kcal / 100 g
  • Protein 6%
  • Carbohydrates 59%
  • Fat 35%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese66%Vitamin E51%Copper22%Selenium17%Thiamin (B1)15%Phosphorus13%Zinc12%Magnesium12%Iodine9%Chloride9%

Nutritional insights

  • Protein7.5 gin the top quarter of sweets and desserts (median 6.4 g)
  • Fiber2 gbelow the median for sweets and desserts (median 2.8 g)
  • Sugars20 gin the lowest quarter of sweets and desserts (median 25 g)
  • Fat18 gin the lowest quarter of sweets and desserts (median 22.3 g)
  • Saturated fat3.2 gin the lowest quarter of sweets and desserts (median 13 g)
  • Sodium240 mgabove the median for sweets and desserts (median 220 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
  • Water13.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L4.5 g
Polyunsaturated fat L7.6 g
Sugars and starch (1)
Starch L43.1 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.008 g
DHA (omega-3, 22:6 n-3) L0.012 g
ALA (omega-3, 18:3 n-3) L0.064 g
Linoleic acid (omega-6, 18:2) L7.6 g
Carotenoids (1)
Beta-carotene L10.8 µg
Other components (2)
Water L13.4 g
Alcohol L0 g

Product details

Brand
Selex
Barcode
8003100007889
Quantity
700g
Category
Shortbread cookies
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di frumento, zucchero, olio di semi di girasole, burro, uova fresche 3,7%, amido di frumento, panna fresca pastorizzata 2,4%, sciroppo di glucosio, agenti lievitanti: carbonati di ammonio, carbonati di sodio, tartrati di potassio; sale, aromi. Può contenere soia, frutta a guscio, semi di sesamo, senape.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourSugarSunflower oilButterEggCreamGlucose syrupSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8003100007889. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frollini con panna?

100 g of Frollini con panna has 472 kcal.

How much protein is in Frollini con panna?

Frollini con panna contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.4 g).

How many carbs are in Frollini con panna?

Frollini con panna has 69 g of total carbohydrates per 100 g, including 2 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frollini con panna?

Frollini con panna contains 18 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

What vitamins and minerals does Frollini con panna contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (66% DV), Vitamin E (51% DV), copper (22% DV), selenium (17% DV) and Thiamin (B1) (15% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Frollini con panna?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.