Frites Saus Classic
Packaged product Soups and Sauces Remia
Frites Saus Classic contains 293 kcal per 100 g. A serving, 15 gram (15 g) provides about 44 kcal.
Roughly 81% of its calories come from fat, with 18% from carbohydrates and 0.9% from protein (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 211 kcal per 100 g across 17 products.
100 g provides 47% of the Daily Value for Vitamin E and 20% of the Daily Value for iodine.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 293 kcal | |
| Total fat L | 26 g | 33% |
| Saturated fat L | 2 g | 10% |
| Cholesterol L | 15.2 mg | 5% |
| Sodium L | 680 mg | 30% |
| Total carbohydrates L | 13.3 g | 5% |
| Dietary fiber L | 0.08 g | 0.3% |
| Total sugars L | 9.3 g | |
| Added sugars L | 9.3 g | 19% |
| Protein L | 0.67 g | 1% |
| Vitamin A L | 5.4 µg | 0.6% |
| Vitamin C L | 0.074 mg | 0.1% |
| Vitamin D L | 0.032 µg | 0.2% |
| Vitamin E L | 7 mg | 47% |
| Thiamin (B1) L | 0.013 mg | 1% |
| Riboflavin (B2) L | 0.013 mg | 1% |
| Niacin (B3) L | 0.055 mg | 0.3% |
| Pantothenic acid (B5) L | 0.064 mg | 1% |
| Vitamin B6 L | 0.012 mg | 0.7% |
| Folate (B9) L | 3.3 µg | 0.8% |
| Vitamin B12 L | 0.049 µg | 2% |
| Calcium L | 13.3 mg | 1% |
| Iron L | 0.26 mg | 1% |
| Magnesium L | 6.4 mg | 2% |
| Phosphorus L | 18.6 mg | 1% |
| Potassium L | 21.7 mg | 0.5% |
| Zinc L | 0.11 mg | 1% |
| Copper L | 0.021 mg | 2% |
| Manganese L | 0.076 mg | 3% |
| Selenium L | 3.9 µg | 7% |
| Iodine L | 30.6 µg | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.9%
- Carbohydrates 18%
- Fat 81%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.67 gin the top quarter of soups and sauces (median 0.6 g)
- Fiber0.08 gbelow the median for soups and sauces (median 0.1 g)
- Sugars9.3 gabove the median for soups and sauces (median 8.3 g)
- Fat26 gin the top quarter of soups and sauces (median 19 g)
- Saturated fat2 gin the top quarter of soups and sauces (median 1.9 g)
- Protein per 100 kcal0.23 gprotein density, useful for comparing foods with different calorie levels
- Water51.5 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 3.9 g |
|---|
Carotenoids (1)
| Beta-carotene L | 6.2 µg |
|---|
Other components (2)
| Water L | 51.5 g |
|---|---|
| Alcohol L | 0.019 g |
Product details
- Brand
- Remia
- Barcode
- 8710448636908
- Quantity
- 500 gram
- Label serving
- 15 gram
- Category
- Fried potato sauces
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
water, rapeseed oil, sugar, vinegar, mustard (water, mustard seeds, vinegar, spices), corn starch, free-range egg yolk, salt, modified corn starch, thickener: guar gum, acidifier: citric acid, preservative: potassium sorbate, flavouring, antioxidant: e385, colour: carotene,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Rapeseed (canola) oilSugarVinegarEggSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frites Saus Gouda's Glorie | 292 | 0.5 g | 14 g | 26 g |
| Remia Frites Saus Classic Remia | 292 | 0.6 g | 13 g | 26 g |
| Fritessaus Oliehoorn | 291 | 0.5 g | 14.1 g | 25.7 g |
| mayo JUMBO | 298 | 0.4 g | 14.7 g | 26.6 g |
| Fritesaus JUMBO | 300 | 0 g | 16 g | 26 g |
| Salat Creme Jeden Tag | 261 | 0.5 g | 13 g | 23 g |
| Frites Saus American Remia | 211 | 0.6 g | 8.5 g | 19 g |
| Frites saus HALF VOL Remia | 186 | 0.7 g | 15 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8710448636908. License: ODbL 1.0 (Open Food Facts). Source record dated June 24, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.