Frank's Buffalo sauce
Packaged product Soups and Sauces Frank's
Frank's Buffalo sauce contains 31 kcal per 100 g.
Roughly 51% of its calories come from fat, with 37% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 133 kcal per 100 g across 119 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 31 kcal | |
| Total fat L | 1.4 g | 2% |
| Saturated fat L | 0.1 g | 0.5% |
| Sodium L | 2,312 mg | 101% |
| Total carbohydrates L | 2.3 g | 0.8% |
| Dietary fiber L | 0.8 g | 3% |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 0.7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 37%
- Fat 51%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0.7 gin the lowest quarter of soups and sauces (median 2.2 g)
- Fiber0.8 gbelow the median for soups and sauces (median 1.4 g)
- Saturated fat0.1 gin the lowest quarter of soups and sauces (median 0.2 g)
- Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Frank's
- Barcode
- 3680070893237
- Quantity
- 148 ml
- Category
- Dagligvarer
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Vand, rød cayennepepper 26%, alkohol eddike, salt, paprika, rapsolie, stabilisator (xantangummi, aroma, hvidløgspulver.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SaltRapeseed (canola) oilGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Frank's Buffalo sauce Frank's | 31 | 0.7 g | 2.3 g | 1.4 g |
| Frank's Buffalo sauce Frank's | 31 | 0.7 g | 2.3 g | 1.4 g |
| Frank's Buffalo sauce Frank's | 31 | 0.7 g | 2.3 g | 1.4 g |
| Zero Sauce Chipotle Mayo Wispy | 37 | 0.3 g | 5.3 g | 3.8 g |
| Frank's Red Hot chilisauce stærk Frank's | 25 | 2.5 g | 1.8 g | 0.6 g |
| Frank's Chilisauce stærk Frank's | 25 | 2.5 g | 1.8 g | 0.6 g |
| Frank's Chilisauce stærk Frank's | 25 | 2.5 g | 1.8 g | 0.6 g |
| Frank's Chilisauce stærk Frank's | 25 | 2.5 g | 1.8 g | 0.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3680070893237. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.