Fondant chocolat
Packaged product Sweets and Desserts Mamie Nova
Fondant chocolat contains 151 kcal per 100 g. A serving, 150 g (150 g) provides about 227 kcal.
Roughly 50% of its calories come from fat, with 41% from carbohydrates and 10% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 421 kcal per 100 g across 59 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 151 kcal | |
| Total fat L | 8.2 g | 11% |
| Saturated fat L | 5.2 g | 26% |
| Sodium L | 44 mg | 2% |
| Total carbohydrates L | 15.1 g | 5% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 14.9 g | |
| Added sugars L | 11.1 g | 22% |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 41%
- Fat 50%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gin the lowest quarter of sweets and desserts (median 5.7 g)
- Fiber1.1 gin the lowest quarter of sweets and desserts (median 2.8 g)
- Sugars14.9 gin the lowest quarter of sweets and desserts (median 33.1 g)
- Fat8.2 gin the lowest quarter of sweets and desserts (median 25 g)
- Saturated fat5.2 gin the lowest quarter of sweets and desserts (median 14 g)
- Sodium44 mgbelow the median for sweets and desserts (median 58 mg)
- Protein per 100 kcal2.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mamie Nova
- Barcode
- 3456770913625
- Quantity
- 900 g
- Label serving
- 150 g
- Category
- Fondant au chocolat
- Packaging
- Box,Cardboard,fr:etui-en-carton,fr:opercule-en-metal,fr:pot-en-carton
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Lait entier, crème, sucre, chocolat 6,7% (pâte de cacao, sucre, poudre de cacao maigre), protéines de lait, gélifiants : carraghénanes - gomme xanthane.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fondant au chocolat rians | 209 | 4.3 g | 20.6 g | 12.1 g |
| Le fondant au chocolat noir Rians | 214 | 4.5 g | 19 g | 13 g |
| Fondant au chocolat noir U | 234 | 3.7 g | 39 g | 4.7 g |
| Coeur fondant - Au chocolat noir Casino | 313 | 6 g | 37 g | 15 g |
| Fondant au chocolat à la noisette Envia | 344 | 8.9 g | 39 g | 16 g |
| Coeur fondant chocolat Délisse | 346 | 6.7 g | 41 g | 16.5 g |
| L'exquis cœur fondant noix de coco Casino | 348 | 5.2 g | 27 g | 24 g |
| Coeur fondant au chocolat noir Monoprix | 350 | 6.7 g | 41 g | 17 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3456770913625. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.