Focacce

Packaged product Bread and Baked Goods MaxiDì

Focacce contains 376 kcal per 100 g. A serving, 33.3 g (33.3 g) provides about 125 kcal.

Roughly 46% of its calories come from fat, with 45% from carbohydrates and 9% from protein (estimated with general energy factors).

That is more energy than the typical item in bread and baked goods on FoodFactly, where the median is 263 kcal per 100 g across 7,835 products.

100 g provides 51% of the Daily Value for manganese, 32% of the Daily Value for Vitamin E and 20% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Focacce by MaxiDì, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
376kcal per 100 g
8.4 gprotein
42 gcarbohydrates
19 gfat
125kcal in serving, 33.3 g (33.3 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 376 kcal
Total fat L 19 g 24%
Saturated fat L 2.7 g 14%
Cholesterol L 0.003 mg 0%
Sodium L 720 mg 31%
Total carbohydrates L 42 g 15%
Dietary fiber L 3.9 g 14%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 8.4 g 17%
Vitamin A L 0.095 µg0%
Vitamin C L 0.13 mg0.1%
Vitamin D L 0.087 µg0.4%
Vitamin E L 4.9 mg32%
Thiamin (B1) L 0.24 mg20%
Riboflavin (B2) L 0.012 mg0.9%
Niacin (B3) L 0.19 mg1%
Pantothenic acid (B5) L 0.3 mg6%
Vitamin B6 L 0.069 mg4%
Folate (B9) L 19.8 µg5%
Vitamin B12 L 0.003 µg0.1%
Calcium L 17.7 mg1%
Iron L 1.2 mg7%
Magnesium L 40.9 mg10%
Phosphorus L 128 mg10%
Potassium L 166 mg4%
Zinc L 1.1 mg10%
Copper L 0.16 mg18%
Manganese L 1.2 mg51%
Selenium L 6.8 µg12%
Iodine L 23.4 µg16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 45%Fat: 46%376kcal / 100 g
  • Protein 9%
  • Carbohydrates 45%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Manganese51%Vitamin E32%Thiamin (B1)20%Copper18%Iodine16%Selenium12%Phosphorus10%Zinc10%Magnesium10%Iron7%

Nutritional insights

  • Protein8.4 gbelow the median for bread and baked goods (median 8.9 g)
  • Fiber3.9 gabove the median for bread and baked goods (median 3.3 g)
  • Sugars1 gin the lowest quarter of bread and baked goods (median 3.1 g)
  • Fat19 gin the top quarter of bread and baked goods (median 3.6 g)
  • Saturated fat2.7 gin the top quarter of bread and baked goods (median 0.4 g)
  • Sodium720 mgin the top quarter of bread and baked goods (median 467 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels
  • Water33.9 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L31.7 g
Carotenoids (1)
Beta-carotene L21 µg
Other components (2)
Water L33.9 g
Alcohol L0 g

Product details

Brand
MaxiDì
Barcode
8033520534917
Quantity
200 g
Label serving
33.3 g
Category
Breads
Packaging
Plastic,en:pp-polypropylene,Cardboard,Non-corrugated cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farina di grano tenero, acqua, olio extra vergine di oliva (8,7%), olio di semi di girasole, sale, emulsionante: mono-e digliceridi degli acidi grassi; lievito, addensante: gomma di guar; lievito madre (contiene grano), farina di malto d'orzo, antiossidanti: acido ascorbico; correttore di acidità: acido citrico

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourOlive oilSunflower oilSaltYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Focacce?

100 g of Focacce has 376 kcal. Serving, 33.3 g (33.3 g): about 125 kcal.

How much protein is in Focacce?

Focacce contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 2.8 g in serving, 33.3 g (33.3 g). About 9% of its calories come from protein. Compared with other bread and baked goods, that is below the median (median 8.9 g).

How many carbs are in Focacce?

Focacce has 42 g of total carbohydrates per 100 g, including 3.9 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Focacce?

Focacce contains 19 g of fat per 100 g, of which 2.7 g is saturated (14% of the Daily Value).

What vitamins and minerals does Focacce contain?

Per 100 g, the most notable amounts relative to the Daily Value are manganese (51% DV), Vitamin E (32% DV), Thiamin (B1) (20% DV), copper (18% DV) and iodine (16% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Focacce?

100 g contains 720 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8033520534917. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.