Fit chips paprika

Packaged product Snacks Snackfit

Fit chips paprika contains 406 kcal per 100 g.

Roughly 56% of its calories come from carbohydrates, with 23% from protein and 22% from fat (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 515 kcal per 100 g across 74 products.

100 g provides 439,198% of the Daily Value for Thiamin (B1), 92,493% of the Daily Value for Riboflavin (B2) and 52% of the Daily Value for Vitamin E.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fit chips paprika by Snackfit, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
406kcal per 100 g
22 gprotein
54 gcarbohydrates
9.3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 406 kcal
Total fat L 9.3 g 12%
Saturated fat L 0.7 g 4%
Cholesterol L 0 mg 0%
Sodium L 1,040 mg 45%
Total carbohydrates L 54 g 20%
Dietary fiber L 8.6 g 31%
Total sugars L 2.6 g
Added sugars L 1.4 g 3%
Protein L 22 g 44%
Vitamin A L 0.012 µg0%
Vitamin C L 1.6 mg2%
Vitamin D L 0.018 µg0.1%
Vitamin E L 7.8 mg52%
Thiamin (B1) L 5,270 mg439,198%
Riboflavin (B2) L 1,202 mg92,493%
Niacin (B3) L 0.87 mg5%
Pantothenic acid (B5) L 0.29 mg6%
Vitamin B6 L 0.22 mg13%
Folate (B9) L 16.5 µg4%
Vitamin B12 L 0 µg0%
Calcium L 27.3 mg2%
Iron L 1 mg6%
Magnesium L 35.1 mg8%
Phosphorus L 91 mg7%
Potassium L 396 mg8%
Zinc L 0.65 mg6%
Copper L 0.22 mg25%
Manganese L 0.41 mg18%
Selenium L 4.1 µg7%
Iodine L 26.9 µg18%
Chloride L 5.2 mg0.2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 23%Carbohydrates: 56%Fat: 22%406kcal / 100 g
  • Protein 23%
  • Carbohydrates 56%
  • Fat 22%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)439,198%Riboflavin (B2)92,493%Vitamin E52%Copper25%Iodine18%Manganese18%Vitamin B613%Potassium8%Magnesium8%Selenium7%

Nutritional insights

  • Protein22 gin the top quarter of snacks (median 6.1 g)
  • Fiber8.6 gin the top quarter of snacks (median 4.5 g)
  • Sugars2.6 gbelow the median for snacks (median 2.8 g)
  • Fat9.3 gin the lowest quarter of snacks (median 29 g)
  • Saturated fat0.7 gin the lowest quarter of snacks (median 2.5 g)
  • Sodium1,040 mgin the top quarter of snacks (median 640 mg)
  • Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
  • Water56.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Sugars and starch (1)
Starch L12.9 g
Carotenoids (1)
Beta-carotene L1.6 µg
Other components (2)
Water L56.4 g
Alcohol L0 g

Product details

Brand
Snackfit
Barcode
3012037250126
Category
Paprika chips
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pomme de terre 49% (granulés de pomme de terre, flocons de pomme de terre, amidon de pomme de terre), protéines de soja 26%, huile de tournesol, amidon de tapioca, sel, poudre d'oignon, épice (paprika), sucre, dextrose, arôme naturel, extrait de levure, poudre d'ail, colorant (extrait de paprika), antioxydant (extrait de romarin). Allergènes : Contient du soja. Peut contenir des traces de gluten. Emballé dans une atmosphère protectrice.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSunflower oilSaltOnionSugarYeastGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 3012037250126. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Fit chips paprika?

100 g of Fit chips paprika has 406 kcal.

Is Fit chips paprika high in protein?

Fit chips paprika contains 22 g of protein per 100 g (44% of the 50 g Daily Value). About 23% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 6.1 g).

How many carbs are in Fit chips paprika?

Fit chips paprika has 54 g of total carbohydrates per 100 g, including 8.6 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fit chips paprika?

Fit chips paprika contains 9.3 g of fat per 100 g, of which 0.7 g is saturated (4% of the Daily Value).

What vitamins and minerals does Fit chips paprika contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (439,198% DV), Riboflavin (B2) (92,493% DV), Vitamin E (52% DV), copper (25% DV) and iodine (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Fit chips paprika?

100 g contains 1,040 mg of sodium, 45% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 24, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.