Fish cakes
Packaged product Sweets and Desserts Aldi
Fish cakes contains 172 kcal per 100 g.
Roughly 38% of its calories come from fat, with 37% from carbohydrates and 25% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 196 kcal per 100 g across 25 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 172 kcal | |
| Total fat L | 7.2 g | 9% |
| Saturated fat L | 0.8 g | 4% |
| Sodium L | 332 mg | 14% |
| Total carbohydrates L | 16 g | 6% |
| Dietary fiber | not reported | |
| Total sugars L | 1.8 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 11 g | 22% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 25%
- Carbohydrates 37%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets and desserts (median 10.1 g)
- Sugars1.8 gabove the median for sweets and desserts (median 1.5 g)
- Fat7.2 gbelow the median for sweets and desserts (median 9.1 g)
- Saturated fat0.8 gin the lowest quarter of sweets and desserts (median 1.5 g)
- Sodium332 mgbelow the median for sweets and desserts (median 333 mg)
- Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Aldi
- Barcode
- 4088600023526
- Quantity
- 270 g
- Category
- Fish cakes
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
DYED SMOKED HADDOCK (Haddock (Melanogrammus aeglefinus) (28%) (Fish), Salt, Colour: Curcumin), Potato, Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), HADDOCK (Melanogrammus aeglefinus) (10%) (Fish), Rapeseed Oil, Water, Potato Flake, Double Cream (Milk), Cheddar Cheese (Cows Milk, Salt), Whole Milk, Chives, Maize Starch, Extra Virgin Olive Oil, Wheat Gluten, Paprika, Yeast, Salt, Cider Vinegar, Sugar, Fish Stock (Fish Powder, Salt, Maltodextrin, Yeast Extract, Onion Powder, Celeriac (Celery), Rapeseed Oil, Leek Powder, Carrot Powder, White Pepper, Bay), Dijon Mustard (Water, Ground Mustard Seeds, Spirit Vinegar, Salt), Concentrated Lemon Juice, Cornflour, Black Pepper, Potato Starch, Onion Powder. ALLERGY ADVICE:
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSaltOlive oilRapeseed (canola) oilWheat flourMilkYeastVinegarCreamPotato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Breaded Cod Fish Cakes Asda | 175 | 8.4 g | 20 g | 6.6 g |
| 6 Omega 3 Fish Cakes Young's | 175 | 10.6 g | 26.5 g | 3 g |
| Hake fish cakes Woolworths | 168 | 7.5 g | 15 g | 7.7 g |
| fish cakes youngs Youngs | 178 | 9.1 g | 20.2 g | 6.6 g |
| Cod fish cakes Waitrose | 166 | 10.6 g | 16.2 g | 6.3 g |
| 2 Katsu Cod & King Prawn Fishcakes Tesco Finest | 183 | 12.1 g | 17.1 g | 7 g |
| Thai salmon and cod fishcake Tesco | 185 | 10.2 g | 17.4 g | 8 g |
| Smoked haddock fish cake Essential Waitrose | 186 | 9.2 g | 21 g | 7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fish cakes?
100 g of Fish cakes has 172 kcal.
Is Fish cakes high in protein?
Fish cakes contains 11 g of protein per 100 g (22% of the 50 g Daily Value). About 25% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 10.1 g).
How many carbs are in Fish cakes?
Fish cakes has 16 g of total carbohydrates per 100 g, including 1.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fish cakes?
Fish cakes contains 7.2 g of fat per 100 g, of which 0.8 g is saturated (4% of the Daily Value).
How much sodium is in Fish cakes?
100 g contains 332 mg of sodium, 14% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4088600023526. License: ODbL 1.0 (Open Food Facts). Source record dated August 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.