Fine Assorted Collections

Packaged product Other Foods Ferrero Collection

Fine Assorted Collections contains 450 kcal per 100 g. A serving, 1 serving, 40 g (40 g) provides about 180 kcal.

Roughly 63% of its calories come from fat, with 32% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in other foods on FoodFactly, where the median is 275 kcal per 100 g across 125,082 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fine Assorted Collections by Ferrero Collection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
5 gprotein
37.5 gcarbohydrates
32.5 gfat
180kcal in serving, 1 serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 32.5 g 42%
Saturated fat L 15 g 75%
Cholesterol L 2.5 mg 0.8%
Sodium L 62.5 mg 3%
Total carbohydrates L 37.5 g 14%
Dietary fiber L 2.5 g 9%
Total sugars L 30 g
Protein L 5 g 10%
Calcium L 77.5 mg6%
Iron L 1.8 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 32%Fat: 63%450kcal / 100 g
  • Protein 4%
  • Carbohydrates 32%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron10%Calcium6%

Nutritional insights

  • Protein5 gbelow the median for other foods (median 7.2 g)
  • Fiber2.5 gabove the median for other foods (median 1.8 g)
  • Sugars30 gin the top quarter of other foods (median 3.6 g)
  • Fat32.5 gin the top quarter of other foods (median 6.1 g)
  • Saturated fat15 gin the top quarter of other foods (median 2.1 g)
  • Sodium62.5 mgbelow the median for other foods (median 241 mg)
  • Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ferrero Collection
Barcode
0009800200511
Quantity
40 g
Label serving
1 serving (40 g)
Category
Other Foods
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SEMISWEET CHOCOLATE (SUGAR. COCOA MASS, COCOA BUTTER, LECITHIN AS EMULSIFIER (SOY), VANILLIN: AN ARTIFICIAL FLAVOR), SUGAR, VEGETABLE OILS (PALM AND SUNFLOWER), WHEAT FLOUR, COCOA POWDER, WHEY POWDER (MILK), SKIM MILK POWDER, MILK CHOCOLATE (

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarPalm oilSunflower oilWheat flourCocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fine Assorted Collections?

100 g of Fine Assorted Collections has 450 kcal. Serving, 1 serving, 40 g (40 g): about 180 kcal.

How much protein is in Fine Assorted Collections?

Fine Assorted Collections contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 2 g in serving, 1 serving, 40 g (40 g). About 4% of its calories come from protein. Compared with other other foods, that is below the median (median 7.2 g).

How many carbs are in Fine Assorted Collections?

Fine Assorted Collections has 37.5 g of total carbohydrates per 100 g, including 2.5 g of fiber and 30 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fine Assorted Collections?

Fine Assorted Collections contains 32.5 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Fine Assorted Collections?

100 g contains 62.5 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated January 28, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0009800200511. License: ODbL 1.0 (Open Food Facts). Source record dated January 28, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.