How many calories are in Fiery Chilli Udon Ramen Kit?

100 g of Fiery Chilli Udon Ramen Kit has 117 kcal. Serving, 1 serving, 100 g (100 g): about 117 kcal.

How much protein is in Fiery Chilli Udon Ramen Kit?

Fiery Chilli Udon Ramen Kit contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 2.7 g in serving, 1 serving, 100 g (100 g). About 10% of its calories come from protein. Compared with other soups and sauces, that is in the lowest quarter (median 8.5 g).

How many carbs are in Fiery Chilli Udon Ramen Kit?

Fiery Chilli Udon Ramen Kit has 22.6 g of total carbohydrates per 100 g, including 1.6 g of fiber and 3.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fiery Chilli Udon Ramen Kit?

Fiery Chilli Udon Ramen Kit contains 1.3 g of fat per 100 g, of which 0.4 g is saturated (2% of the Daily Value).

How much sodium is in Fiery Chilli Udon Ramen Kit?

100 g contains 704 mg of sodium, 31% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Fiery Chilli Udon Ramen Kit

Packaged product Soups and Sauces Yogi yo

Fiery Chilli Udon Ramen Kit contains 117 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 117 kcal.

Roughly 80% of its calories come from carbohydrates, with 10% from fat and 10% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 400 kcal per 100 g across 29 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

117kcal per 100 g

2.7 gprotein

22.6 gcarbohydrates

1.3 gfat

117kcal in serving, 1 serving, 100 g (100 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	117 kcal
Total fat L	1.3 g	2%
Saturated fat L	0.4 g	2%
Sodium L	704 mg	31%
Total carbohydrates L	22.6 g	8%
Dietary fiber L	1.6 g	6%
Total sugars L	3.4 g
Added sugars L	0 g	0%
Protein L	2.7 g	5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 10%
Carbohydrates 80%
Fat 10%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein2.7 gin the lowest quarter of soups and sauces (median 8.5 g)
Fiber1.6 gin the lowest quarter of soups and sauces (median 2.7 g)
Sugars3.4 gbelow the median for soups and sauces (median 4.3 g)
Fat1.3 gin the lowest quarter of soups and sauces (median 15 g)
Saturated fat0.4 gin the lowest quarter of soups and sauces (median 6.5 g)
Sodium704 mgin the lowest quarter of soups and sauces (median 1,350 mg)
Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Yogi yo
Barcode: 0634158582875
Quantity: 2 x 243g
Label serving: 1 serving (100 g)
Category: Ramen Soup
Nutri-Score: C as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

INGREDIENTS; UDON NOODLES (82%): (WATER, WHEAT FLOUR, TAPIOCA STARCH, ACETATE STARCH, SUNFLOWER OIL, SALT, WHEAT GLUTEN, ACIDITY REGULATOR: LACTIC ACID, ACIDITY REGULATOR: SODIUM CARBONATE, THICKENER: SODIUM ALGINATE). SOUP BASE (16.5%): (WATER, MISO PASTE (WATER, SOYBEAN, RICE, SALT, ALCOHOL), CORN SYRUP, SALT, SUGAR, BONITO EXTRACT (WATER, FISH PROTEIN HYDROLYSATE, ALCOHOL, SALT, RICE, BONITO POWDER (FISH), BONITO LIQUID (FISH), SALT, THICKENER: XANTHAN GUM), ONION, CABBAGE, STABILISER: HYDROXYPROPYL DISTARCH PHOSPHATE, GARLIC POWDER, CHILLI POWDER, YEAST EXTRACT, HYDROLYSED VEGETABLE PROTEIN (SOY), SALT, SUGAR, MALTODEXTRIN, LACTOSE (MILK), BONITO FLAVOURING (FISH), FLAVOUR ENHANCERS (MONOSODIUM GLUTAMATE, DISODIUM 5-RIBONUCLEOTIDES, DISODIUM SUCCINATE), GLYCINE, L-ALANINE, PRESERVATIVE: POTASSIUM SORBATE). SEASONING (DRIED CARROT, DRIED SPRING ONION, DRIED SEAWEED).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Sunflower oil Salt Sugar Onion Garlic Yeast

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Udon ramen kit Yogi Yo	110	3.1 g	19.4 g	1.4 g
Ramen Porc Tonkotsu Oyakata	83	2.2 g	10 g	3.7 g
Ramen saveur poulet shio OYAKATA	81	1.8 g	10 g	3.6 g
Spicy miso ramen Annie Chun’s	157	4.6 g	30.1 g	0.98 g
Soupe ramen Thiriet	49	5.1 g	6 g	0.4 g
Ramensuppe Shoyu 500ml Jacobs Utvalgte Unil as	43	2.3 g	7.2 g	0.6 g
Ramensuppe Spicy Miso 500ml Jacobs Utvalgte Unil as	31	2.7 g	1.7 g	1.5 g
Soupe hokkaido miso tonkotsu flavour Nissin	337	10.8 g	57.9 g	6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0634158582875. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.