Feuilles de lasagne
Packaged product Grains and Pasta U
Feuilles de lasagne contains 273 kcal per 100 g.
Roughly 77% of its calories come from carbohydrates, with 14% from protein and 9% from fat (estimated with general energy factors).
That is close to the median for grains and pasta on FoodFactly (278 kcal per 100 g).
100 g provides 72% of the Daily Value for manganese, 25% of the Daily Value for copper and 17% of the Daily Value for Thiamin (B1).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 273 kcal | |
| Total fat L | 2.7 g | 3% |
| Saturated fat L | 0.9 g | 5% |
| Cholesterol L | 69.7 mg | 23% |
| Sodium L | 28 mg | 1% |
| Total carbohydrates L | 52 g | 19% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.6 g | 19% |
| Vitamin A L | 31.9 µg | 4% |
| Vitamin C L | 0.13 mg | 0.1% |
| Vitamin D L | 0.4 µg | 2% |
| Vitamin E L | 0.68 mg | 5% |
| Thiamin (B1) L | 0.2 mg | 17% |
| Riboflavin (B2) L | 0.095 mg | 7% |
| Niacin (B3) L | 0.52 mg | 3% |
| Pantothenic acid (B5) L | 0.64 mg | 13% |
| Vitamin B6 L | 0.1 mg | 6% |
| Folate (B9) L | 19.2 µg | 5% |
| Vitamin B12 L | 0.25 µg | 11% |
| Calcium L | 31.7 mg | 2% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 45.5 mg | 11% |
| Phosphorus L | 172 mg | 14% |
| Potassium L | 202 mg | 4% |
| Zinc L | 1.6 mg | 15% |
| Copper L | 0.22 mg | 25% |
| Manganese L | 1.7 mg | 72% |
| Selenium L | 5.4 µg | 10% |
| Iodine L | 8.8 µg | 6% |
| Chloride L | 29.2 mg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14%
- Carbohydrates 77%
- Fat 9%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.6 gbelow the median for grains and pasta (median 10.5 g)
- Fiber2.2 gbelow the median for grains and pasta (median 2.3 g)
- Sugars1 gin the lowest quarter of grains and pasta (median 1.8 g)
- Fat2.7 gbelow the median for grains and pasta (median 5.5 g)
- Saturated fat0.9 gbelow the median for grains and pasta (median 2.1 g)
- Sodium28 mgin the lowest quarter of grains and pasta (median 396 mg)
- Protein per 100 kcal3.5 gprotein density, useful for comparing foods with different calorie levels
- Water30.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.82 g |
|---|---|
| Polyunsaturated fat L | 0.86 g |
Sugars and starch (1)
| Starch L | 30.6 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.005 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.021 g |
| ALA (omega-3, 18:3 n-3) L | 0.049 g |
| Linoleic acid (omega-6, 18:2) L | 0.77 g |
Carotenoids (1)
| Beta-carotene L | 2.6 µg |
|---|
Other components (2)
| Water L | 30.2 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- U
- Barcode
- 3256229770782
- Quantity
- 250 g
- Category
- Fresh pasta
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine de blé tendre 51,8%, semoule de blé dur 22,2%, oeufs frais 18%, eau. Traces éventuelles de moutarde et soja.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trofie Terre scelte | 273 | 12 g | 54 g | 1.5 g |
| Trofie GR Maffei | 273 | 9 g | 55 g | 1.3 g |
| Pasta fresca Le Colline d'Oro | 273 | 9 g | 55 g | 1.3 g |
| Quadrucci al prosciutto Pastificio della Garfagnana | 273 | 14 g | 41.5 g | 5.5 g |
| Ravioli allo speck Gerola | 273 | 13 g | 40 g | 6.6 g |
| Trofie Leader Price | 273 | 9 g | 55 g | 1.3 g |
| Pasta fresca Le Colline d'Oro | 273 | 9 g | 55 g | 1.3 g |
| Pasta fresca Buoni di Puglia | 273 | 9 g | 55 g | 1.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3256229770782. License: ODbL 1.0 (Open Food Facts). Source record dated September 27, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.