Exotic
Packaged product Sweets and Desserts Solero
Exotic contains 144 kcal per 100 g. A serving, 1 ice-cream, 68 g (68 g) provides about 98 kcal.
Roughly 73% of its calories come from carbohydrates, with 22% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 303 kcal per 100 g across 658 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 144 kcal | |
| Total fat L | 3.4 g | 4% |
| Saturated fat L | 2.8 g | 14% |
| Sodium L | 31 mg | 1% |
| Total carbohydrates L | 25 g | 9% |
| Dietary fiber L | 2 g | 7% |
| Total sugars L | 18 g | |
| Added sugars L | 15.6 g | 31% |
| Protein L | 1.7 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 73%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 3.3 g)
- Fiber2 gin the top quarter of sweets and desserts (median 1 g)
- Sugars18 gin the lowest quarter of sweets and desserts (median 24.4 g)
- Fat3.4 gin the lowest quarter of sweets and desserts (median 18.9 g)
- Saturated fat2.8 gin the lowest quarter of sweets and desserts (median 12.1 g)
- Sodium31 mgin the lowest quarter of sweets and desserts (median 52 mg)
- Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Solero
- Barcode
- 8721274815818
- Quantity
- 360ml
- Label serving
- 1 ice-cream (68 g)
- Category
- Ice cream bars
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
LAIT écrémé réhydraté, eau, jus d'ananas à base de concentré (8,5%), sirop de glucose, fructose, purée de pêche (6,5%), purée de mangue (6%), jus de fruit de la passion (6%), sucre, huile de coco, fibre soluble de maïs, LACTOSE et protéines de LAIT, colorant (caroténoïdes), stabilisants (gomme guar, farine de graines de caroube, gomme Tara), émulsifiant (mono - et diglycérides d'acides gras), correcteur d'acidité (acide citrique), arôme naturel de vanille. Sans gluten. Scan now! = Scannez maintenant ! À conserver à-18°C.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkGlucose syrupSugarCoconut oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Solero Exotic Wall's | 144 | 1.7 g | 25 g | 3.4 g |
| Exotic-Vanille Coop | 145 | 2.2 g | 22 g | 5.3 g |
| Oranje Tops JUMBO | 145 | 1.5 g | 24.4 g | 4.5 g |
| Polos de helado de leche Hiper Dino | 143 | 1.7 g | 22 g | 5.3 g |
| splits summer watermelon passion-pine strawberry Bulla | 143 | 1.4 g | 22.2 g | 5.4 g |
| Berry Bliss Miko | 142 | 1.7 g | 25 g | 3.1 g |
| Mint chip swirl light ice cream bars Enlightened | 141 | 7.8 g | 26.6 g | 5.5 g |
| Fruit Bars Coconut H-E-B | 147 | 1.9 g | 23.7 g | 4.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8721274815818. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.