Esse di Raveo
Packaged product Sweets and Desserts Bonanni
Esse di Raveo contains 438 kcal per 100 g.
Roughly 71% of its calories come from carbohydrates, with 23% from fat and 6% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 487 kcal per 100 g across 1,246 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 10.9 g | 14% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 380 mg | 17% |
| Total carbohydrates L | 77.7 g | 28% |
| Dietary fiber | not reported | |
| Total sugars L | 31.8 g | |
| Added sugars L | 15.9 g | 32% |
| Protein L | 6.6 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 71%
- Fat 23%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.6 gabove the median for sweets and desserts (median 6.4 g)
- Sugars31.8 gin the top quarter of sweets and desserts (median 25 g)
- Fat10.9 gin the lowest quarter of sweets and desserts (median 22.2 g)
- Saturated fat7.5 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium380 mgin the top quarter of sweets and desserts (median 216 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bonanni
- Barcode
- 8009830000046
- Quantity
- 320 g
- Category
- Shortbread cookies
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
FARINA DI FRUMENTO, ZUCCHERO, BURRO, UOVA, AGENTE LIEVITANTE: CARBONATO D'AMMONIO, SALE, VANILLINA.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarButterEggSalt
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|---|---|---|---|---|
| Sablés Pur Beurre aux amandes Bio la vie | 438 | 9.3 g | 53 g | 20 g |
| Galettes charentaises Beurlay | 438 | 6 g | 67 g | 16 g |
| Palets Choco caramel Le Chocolatier Sablais | 438 | 7 g | 49 g | 23 g |
| Galettes Charentaises Pur Beurre Beurlay | 438 | 6 g | 67 g | 16 g |
| Sablés au spéculoos - Cannelle & amande Le Moulin du Pivert | 438 | 6.6 g | 58 g | 19 g |
| Frollini dolciando senza zuccheri aggiunti Dolciando | 438 | 7.7 g | 72 g | 16 g |
| Bretzel sur Fond Chocolat Fortwenger | 438 | 9.1 g | 64.3 g | 16 g |
| Les Chocofins Sablés d'Asnelles | 438 | 4.1 g | 52.8 g | 22 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Esse di Raveo?
100 g of Esse di Raveo has 438 kcal.
How much protein is in Esse di Raveo?
Esse di Raveo contains 6.6 g of protein per 100 g (13% of the 50 g Daily Value). About 6% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.4 g).
How many carbs are in Esse di Raveo?
Esse di Raveo has 77.7 g of total carbohydrates per 100 g, including 31.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Esse di Raveo?
Esse di Raveo contains 10.9 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
How much sodium is in Esse di Raveo?
100 g contains 380 mg of sodium, 17% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 30, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8009830000046. License: ODbL 1.0 (Open Food Facts). Source record dated March 30, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.