Erbsen Hummus

Packaged product Sweets and Desserts dmBio

Erbsen Hummus contains 195 kcal per 100 g.

Roughly 76% of its calories come from fat, with 15% from carbohydrates and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 239 kcal per 100 g across 951 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Erbsen Hummus by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
195kcal per 100 g
3.9 gprotein
7.2 gcarbohydrates
16 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 195 kcal
Total fat L 16 g 21%
Saturated fat L 1.9 g 10%
Sodium L 440 mg 19%
Total carbohydrates L 7.2 g 3%
Dietary fiber L 3.2 g 11%
Total sugars L 0.9 g
Added sugars L 0 g 0%
Protein L 3.9 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 15%Fat: 76%195kcal / 100 g
  • Protein 8%
  • Carbohydrates 15%
  • Fat 76%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3.9 gbelow the median for sweets and desserts (median 4.8 g)
  • Fiber3.2 gabove the median for sweets and desserts (median 2.3 g)
  • Sugars0.9 gin the lowest quarter of sweets and desserts (median 3.3 g)
  • Fat16 gbelow the median for sweets and desserts (median 20.3 g)
  • Saturated fat1.9 gbelow the median for sweets and desserts (median 2.8 g)
  • Sodium440 mgbelow the median for sweets and desserts (median 520 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
dmBio
Barcode
4070765022193
Quantity
180g
Category
Salted spreads
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

30% Erbsen*, Wasser, Sonnenblumenöl*, 10% Kichererbsen*, 5% Spinat*, Zwiebeln*, Mais*, SESAM*, Basilikum*, Meersalz, Knoblauch*, Petersilie*, Maisstärke*, Kreuzkümmel*, Pfeffer*. *aus biologischer Landwirtschaft

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilChickpeasOnionSaltGarlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4070765022193. License: ODbL 1.0 (Open Food Facts). Source record dated September 12, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Erbsen Hummus?

100 g of Erbsen Hummus has 195 kcal.

How much protein is in Erbsen Hummus?

Erbsen Hummus contains 3.9 g of protein per 100 g (8% of the 50 g Daily Value). About 8% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 4.8 g).

How many carbs are in Erbsen Hummus?

Erbsen Hummus has 7.2 g of total carbohydrates per 100 g, including 3.2 g of fiber and 0.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Erbsen Hummus?

Erbsen Hummus contains 16 g of fat per 100 g, of which 1.9 g is saturated (10% of the Daily Value).

How much sodium is in Erbsen Hummus?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 12, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.