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Enriched wide egg noodles

Packaged product Grains and Pasta

Enriched wide egg noodles contains 377 kcal per 100 g. A serving, 1 1/4 cup, 61 g (61 g) provides about 230 kcal.

Roughly 76% of its calories come from carbohydrates, with 16% from protein and 8% from fat (estimated with general energy factors).

That is close to the median for grains and pasta on FoodFactly (355 kcal per 100 g).

100 g provides 83% of the Daily Value for Thiamin (B1), 49% of the Daily Value for Folate (B9) and 36% of the Daily Value for Niacin (B3).

The values are label data submitted by the manufacturer to USDA FoodData Central.

377kcal per 100 g
14.8 gprotein
70.5 gcarbohydrates
3.3 gfat
230kcal in serving, 1 1/4 cup, 61 g (61 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 3.3 g 4%
Saturated fat L 0.82 g 4%
Trans fat L 0 g
Cholesterol L 98 mg 33%
Sodium L 33 mg 1%
Total carbohydrates L 70.5 g 26%
Dietary fiber L 3.3 g 12%
Total sugars L 1.6 g
Protein L 14.8 g 30%
Thiamin (B1) L 1 mg83%
Riboflavin (B2) L 0.33 mg25%
Niacin (B3) L 5.7 mg36%
Folate (B9) L 197 µg49%
Calcium L 33 mg3%
Iron L 3.3 mg18%
Potassium L 213 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16%Carbohydrates: 76%Fat: 8%377kcal / 100 g
  • Protein 16%
  • Carbohydrates 76%
  • Fat 8%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Thiamin (B1)83%Folate (B9)49%Niacin (B3)36%Riboflavin (B2)25%Iron18%Potassium5%Calcium3%

Nutritional insights

  • Protein14.8 gin the top quarter of grains and pasta (median 10.7 g)
  • Fiber3.3 gabove the median for grains and pasta (median 3 g)
  • Sugars1.6 gbelow the median for grains and pasta (median 2.6 g)
  • Fat3.3 gabove the median for grains and pasta (median 2.4 g)
  • Saturated fat0.82 gabove the median for grains and pasta (median 0.5 g)
  • Sodium33 mgbelow the median for grains and pasta (median 95 mg)
  • Protein per 100 kcal3.9 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
Vitamin D (D2 + D3), International Units L0 IU
Other components (1)
Folic acid L197 µg

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 377 kcal377 kcal
Protein 14.8 g14.8 g
Carbohydrates 70.5 g70.5 g
Fat 3.3 g3.3 g
Fiber 3.3 g3.3 g
Sugars 1.6 g1.6 g
Sodium 33 mg33 mg

Product details

Barcode
0041130289170
Label serving
1 1/4 cup (61 g)
Category
Noodles
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Enriched durum flour (durum wheat flour, niacin, iron [ferrous sulfate], thiamine mononitrate, riboflavin, folic acid), whole egg.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourEgg

Similar products

FoodCaloriesProteinCarbsFat
Asian Noodles Teriyaki Dr. Mcdougall's Right Foods 377 13.2 g 77.4 g 1.9 g
Paglia e fieno Gourmet Finest Cuisine 377 15 g 69 g 4.1 g
Hoisin "Duck" Noodles Huel 377 20.8 g 55.7 g 7 g
Enriched Noodle Product, Wide Egg Noodles Meijer 377 14.8 g 70.5 g 3.3 g
Wide egg noodles, enriched egg noodle product Mantia's 377 14.8 g 70.5 g 3.3 g
Nudler med Chilismak 5-pk Luxus 378 11.7 g 74.7 g 2.7 g
Noodles Thaïes de riz Noad 378 7.5 g 80 g 2.2 g
Gewalzte Bandnudeln Deluxe 378 12 g 78 g 1.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2476182. License: CC0 1.0 (U.S. public domain). Source record dated January 29, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0041130289170. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Enriched wide egg noodles?

100 g of Enriched wide egg noodles has 377 kcal. Serving, 1 1/4 cup, 61 g (61 g): about 230 kcal.

Is Enriched wide egg noodles high in protein?

Enriched wide egg noodles contains 14.8 g of protein per 100 g (30% of the 50 g Daily Value), or 9 g in serving, 1 1/4 cup, 61 g (61 g). About 16% of its calories come from protein. Compared with other grains and pasta, that is among the highest quarter (median 10.7 g).

How many carbs are in Enriched wide egg noodles?

Enriched wide egg noodles has 70.5 g of total carbohydrates per 100 g, including 3.3 g of fiber and 1.6 g of sugars.

How much fat is in Enriched wide egg noodles?

Enriched wide egg noodles contains 3.3 g of fat per 100 g, of which 0.82 g is saturated (4% of the Daily Value).

What vitamins and minerals does Enriched wide egg noodles contain?

Per 100 g, the most notable amounts relative to the Daily Value are Thiamin (B1) (83% DV), Folate (B9) (49% DV), Niacin (B3) (36% DV), Riboflavin (B2) (25% DV) and iron (18% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Enriched wide egg noodles?

100 g contains 33 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 23, 2020. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.