Ei Aufstrich

Packaged product Sweets and Desserts billa bio

Ei Aufstrich contains 243 kcal per 100 g. A serving, 15 g (15 g) provides about 36 kcal.

Roughly 82% of its calories come from fat, with 10% from protein and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 287 kcal per 100 g across 769 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Ei Aufstrich by billa bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
6.2 gprotein
4.5 gcarbohydrates
22 gfat
36kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 22 g 28%
Saturated fat L 3 g 15%
Sodium L 511 mg 22%
Total carbohydrates L 4.5 g 2%
Dietary fiber L 1.2 g 4%
Total sugars L 2.1 g
Added sugars L 0.078 g 0.2%
Protein L 6.2 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 7%Fat: 82%243kcal / 100 g
  • Protein 10%
  • Carbohydrates 7%
  • Fat 82%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6.2 gabove the median for sweets and desserts (median 4.8 g)
  • Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
  • Sugars2.1 gbelow the median for sweets and desserts (median 4.1 g)
  • Fat22 gbelow the median for sweets and desserts (median 25 g)
  • Saturated fat3 gbelow the median for sweets and desserts (median 3.8 g)
  • Sodium511 mgabove the median for sweets and desserts (median 472 mg)
  • Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
billa bio
Barcode
9010437052511
Quantity
150 g
Label serving
15 g
Category
Spreads
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

36% Eier, 20% Sojadrink (Wasser, 1,9% Sojabohnen), Sonnenblumenöl, 9% Hühnereieiweiß, Wasser, Weingeistessig, 2% Schnittlauch, Maisstärke, Speisesalz, Karottensaftkonzentrat, Zucker, Verdickungsmittel (Johannisbrotkernmehl), Senfkörner gemahlen, Gewürze, Zwiebel getrocknet, Flohsamenschalen.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggSunflower oilVinegarSaltSugarOnion

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9010437052511. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Ei Aufstrich?

100 g of Ei Aufstrich has 243 kcal. Serving, 15 g (15 g): about 36 kcal.

How much protein is in Ei Aufstrich?

Ei Aufstrich contains 6.2 g of protein per 100 g (12% of the 50 g Daily Value), or 0.93 g in serving, 15 g (15 g). About 10% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 4.8 g).

How many carbs are in Ei Aufstrich?

Ei Aufstrich has 4.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Ei Aufstrich?

Ei Aufstrich contains 22 g of fat per 100 g, of which 3 g is saturated (15% of the Daily Value).

How much sodium is in Ei Aufstrich?

100 g contains 511 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.