Egg'wich Turkey Sausage
Packaged product Poultry Red's
Egg'wich Turkey Sausage contains 171 kcal per 100 g. A serving, 1 sandwich, 111 g (111 g) provides about 190 kcal.
Roughly 57% of its calories come from fat, with 36% from protein and 6% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 190 kcal per 100 g across 146 products.
100 g provides 10% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 171 kcal | |
| Total fat L | 10.8 g | 14% |
| Saturated fat L | 4.5 g | 23% |
| Trans fat L | 0 g | |
| Cholesterol L | 239 mg | 80% |
| Sodium L | 532 mg | 23% |
| Total carbohydrates L | 2.7 g | 1% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15.3 g | 31% |
| Vitamin D L | 0.9 µg | 5% |
| Calcium L | 108 mg | 8% |
| Iron L | 1.8 mg | 10% |
| Potassium L | 171 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 36%
- Carbohydrates 6%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.3 gabove the median for poultry (median 15 g)
- Sugars0.9 gabove the median for poultry (median 0.6 g)
- Fat10.8 gbelow the median for poultry (median 12.3 g)
- Saturated fat4.5 gabove the median for poultry (median 3.6 g)
- Sodium532 mgin the lowest quarter of poultry (median 760 mg)
- Protein per 100 kcal8.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Red's
- Barcode
- 0850011911051
- Label serving
- 1 sandwich (111 g)
- Category
- Turkey sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
egg patty (whole egg, whole milk, corn starch, sea salt, white pepper), turkey sausage patty (turkey meat, water, contains less than 2% of potato starch, salt, sugar, spices), american cheese [(cultured milk, salt, enzymes), water, cream, sodium phosphate, salt, apo-carotenal, beta-carotene (color)]
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Salchichas con pavo FUD | 171 | 11.7 g | 4.8 g | 11.7 g |
| Egg'Wich Turkey Sausage RED'S | 171 | 15.3 g | 2.7 g | 10.8 g |
| Turkey Smoked Sausage Johnsonville | 172 | 15.6 g | 6.3 g | 9.4 g |
| San Rafael Balance Sigma | 168 | 11.7 g | 4.1 g | 11.6 g |
| Turkey links Ahold | 175 | 15.8 g | 1.8 g | 12.3 g |
| 6 Turkey Sausages Ballyfree | 175 | 13 g | 7.3 g | 10 g |
| KALKKUNA nakki kuoreton Kivikylän | 167 | 12 g | 0.5 g | 13 g |
| Paprika- & Chilipølse Kylling & Kalkun Prior | 166 | 14 g | 3.6 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0850011911051. License: ODbL 1.0 (Open Food Facts). Source record dated October 20, 2025. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.