Eclairs creme filled pastries
Packaged product Sweets and Desserts
Eclairs creme filled pastries contains 228 kcal per 100 g. A serving, 1 eclair, 57 g (57 g) provides about 130 kcal.
Roughly 70% of its calories come from carbohydrates, with 27% from fat and 3% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 395 kcal per 100 g across 5,244 products.
100 g provides 11% of the Daily Value for calcium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 228 kcal | |
| Total fat L | 7 g | 9% |
| Saturated fat L | 2.6 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 53 mg | 18% |
| Sodium L | 167 mg | 7% |
| Total carbohydrates L | 40.4 g | 15% |
| Dietary fiber L | 3.5 g | 13% |
| Total sugars L | 26.3 g | |
| Protein L | 1.8 g | 4% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 140 mg | 11% |
| Iron L | 0.63 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 70%
- Fat 27%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.8 gin the lowest quarter of sweets and desserts (median 4.4 g)
- Fiber3.5 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars26.3 gbelow the median for sweets and desserts (median 31 g)
- Fat7 gin the lowest quarter of sweets and desserts (median 18 g)
- Saturated fat2.6 gin the lowest quarter of sweets and desserts (median 6.7 g)
- Sodium167 mgbelow the median for sweets and desserts (median 254 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 228 kcal | 228 kcal |
| Protein | 1.8 g | 1.8 g |
| Carbohydrates | 40.4 g | 40.4 g |
| Fat | 7 g | 7 g |
| Fiber | 3.5 g | 3.5 g |
| Sugars | 26.3 g | 26.3 g |
| Sodium | 167 mg | 167 mg |
Product details
- Barcode
- 0856701006717
- Label serving
- 1 ECLAIR (57 g)
- Category
- Cakes
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, liquid cane sugar, eggs, sugar, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour, modified corn starch, polydextrose, soybean oil, contains 2% or less: palm oil, corn syrup
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarEggWheat flourPalm oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Meruňkový koláč The Green Garden | 228 | 1.9 g | 41.3 g | 5.7 g |
| Angel Food Cake Brookshire's Bakery | 228 | 5.3 g | 50.9 g | 0 g |
| Alt Böhmischer Pflaumenkuchen Conditorei Coppenrath & Wiese | 228 | 2.9 g | 35 g | 8.1 g |
| Alt Böhmischer Pflaumen-Kuchen Coppenrath&Wiese | 228 | 2.9 g | 35 g | 8.1 g |
| Harlan Bakeries, Traditional Angel Food Cake Harlan Bakeries Inc. | 228 | 5.3 g | 50.9 g | 0 g |
| Tasty Bakery, Angel Food Cake, Plain Brookshire Grocery Company | 228 | 3.5 g | 50.9 g | 0 g |
| Henry's Harvest Loaf Grace Baking | 228 | 7 g | 43.9 g | 2.6 g |
| Торт «Апельсин-Морковь» ВкусВилл | 228 | 3.6 g | 18.8 g | 15.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2271683. License: CC0 1.0 (U.S. public domain). Source record dated January 23, 2019. Imported November 6, 2026.
- Open Food Facts, record 0856701006717. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.