Duplo White + 1 Gratis
Packaged product Sweets and Desserts Ferrero
Duplo White + 1 Gratis contains 104 kcal per 100 g. A serving, 1 portion, 18.2 g (18.2 g) provides about 19 kcal.
Roughly 56% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 521 kcal per 100 g across 1,183 products.
100 g provides 29% of the Daily Value for Riboflavin (B2), 16% of the Daily Value for phosphorus and 15% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 104 kcal | |
| Total fat L | 6.5 g | 8% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 5 mg | 2% |
| Sodium L | 65 mg | 3% |
| Total carbohydrates L | 9.6 g | 3% |
| Dietary fiber L | 1.9 g | 7% |
| Total sugars L | 8.6 g | |
| Added sugars L | 15.1 g | 30% |
| Protein L | 1.7 g | 3% |
| Vitamin A L | 4.8 µg | 0.5% |
| Vitamin C L | 0.034 mg | 0% |
| Vitamin D L | 0.018 µg | 0.1% |
| Vitamin E L | 1.7 mg | 11% |
| Thiamin (B1) L | 0.098 mg | 8% |
| Riboflavin (B2) L | 0.37 mg | 29% |
| Niacin (B3) L | 0.18 mg | 1% |
| Pantothenic acid (B5) L | 0.55 mg | 11% |
| Vitamin B6 L | 0.071 mg | 4% |
| Folate (B9) L | 12.5 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 40 mg | 3% |
| Iron L | 0.72 mg | 4% |
| Magnesium L | 33.3 mg | 8% |
| Phosphorus L | 206 mg | 16% |
| Potassium L | 324 mg | 7% |
| Zinc L | 0.94 mg | 9% |
| Copper L | 0.096 mg | 11% |
| Manganese L | 0.34 mg | 15% |
| Selenium L | 4.2 µg | 8% |
| Iodine L | 2.2 µg | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 37%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.7 gin the lowest quarter of sweets and desserts (median 6.4 g)
- Fiber1.9 gbelow the median for sweets and desserts (median 2.3 g)
- Sugars8.6 gin the lowest quarter of sweets and desserts (median 47.4 g)
- Fat6.5 gin the lowest quarter of sweets and desserts (median 29.9 g)
- Saturated fat4 gin the lowest quarter of sweets and desserts (median 16.6 g)
- Sodium65 mgbelow the median for sweets and desserts (median 100 mg)
- Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels
- Water2.3 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 5.6 g |
|---|
Carotenoids (1)
| Beta-carotene L | 57 µg |
|---|
Other components (2)
| Water L | 2.3 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Ferrero
- Barcode
- 8000500273401
- Quantity
- 11 x 18,2 g
- Label serving
- 1 portion (18.2 g)
- Category
- Candy chocolate bars
- Packaging
- Film
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Weiße Schokolade 74,5 % (MAGERMILCHPULVER, Kakaobutter, Zucker, BUTTERREINFETT, Emulgator Lecithine (SOJA), Vanillin), Zucker, WEIZENMEHL, HASELNÜSSE (4 %), Palmöl, SÜSSMOLKENPULVER, eiweißangereichertes MOLKENPULVER, WEIZENSTÄRKE, Emulgator Lecithine (SOJA), fettarmer Kakao, Salz, Backtriebmittel: Natriumhydrogencarbonat; Vanillin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarWheat flourHazelnutPalm oilSaltCocoa butter
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 8000500273401. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.