Dumpling Sauce Hot
Packaged product Soups and Sauces Kimbo
Dumpling Sauce Hot contains 134 kcal per 100 g. A serving, 30 ml (30 g) provides about 40 kcal.
Roughly 70% of its calories come from carbohydrates, with 18% from protein and 12% from fat (estimated with general energy factors).
That is close to the median for soups and sauces on FoodFactly (136 kcal per 100 g).
100 g provides 17% of the Daily Value for Vitamin C, 13% of the Daily Value for Vitamin B6 and 12% of the Daily Value for manganese.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 134 kcal | |
| Total fat L | 2 g | 3% |
| Saturated fat L | 0 g | 0% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 3,040 mg | 132% |
| Total carbohydrates L | 26.7 g | 10% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 20 g | |
| Added sugars L | 19.6 g | 39% |
| Protein L | 6.7 g | 13% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 15.2 mg | 17% |
| Vitamin D L | 0.013 µg | 0.1% |
| Vitamin E L | 0.18 mg | 1% |
| Thiamin (B1) L | 0.05 mg | 4% |
| Riboflavin (B2) L | 0.089 mg | 7% |
| Niacin (B3) L | 1.6 mg | 10% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.23 mg | 13% |
| Folate (B9) L | 12.6 µg | 3% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 17 mg | 1% |
| Iron L | 1.1 mg | 6% |
| Magnesium L | 46.6 mg | 11% |
| Phosphorus L | 82.6 mg | 7% |
| Potassium L | 359 mg | 8% |
| Zinc L | 0.3 mg | 3% |
| Copper L | 0.056 mg | 6% |
| Manganese L | 0.28 mg | 12% |
| Selenium L | 4.9 µg | 9% |
| Iodine L | 2.4 µg | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Carbohydrates 70%
- Fat 12%
- Alcohol 0.1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.7 gin the top quarter of soups and sauces (median 1.2 g)
- Fiber1.2 gabove the median for soups and sauces (median 0.59 g)
- Sugars20 gin the top quarter of soups and sauces (median 6.1 g)
- Fat2 gbelow the median for soups and sauces (median 3.6 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.7 g)
- Sodium3,040 mgin the top quarter of soups and sauces (median 613 mg)
- Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels
- Water58.1 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0.49 g |
|---|
Carotenoids (1)
| Beta-carotene L | 52.5 µg |
|---|
Other components (2)
| Water L | 58.1 g |
|---|---|
| Alcohol L | 0.02 g |
Product details
Ingredients
SOY SAUCE(WATER, SOYBEANS, WHEAT, SALT, SUGAR), SUGAR, VINEGAR, GARLIC, SESAME OIL, CHILI. Allergen contains wheat, soybean and sesame ingredients.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gochujang Chilli Sauce Yogi Yo | 134 | 0.7 g | 30 g | 0.7 g |
| Knorr Schezwan Sauce 200 g Knorr | 134 | 1.7 g | 18.7 g | 6 g |
| Champignonsaus JUMBO | 134 | 1.4 g | 3.6 g | 12.5 g |
| Pittige Mosterd Grove Marne | 134 | 7.1 g | 2.6 g | 8.5 g |
| Le Maitre paté di pesce spada affumicato Scandia | 134 | 8.2 g | 0.17 g | 11.2 g |
| Tiger Sauce Try me | 134 | 0.6 g | 33 g | 0 g |
| Rich & Fruity Sauce Branston | 134 | 0.5 g | 30 g | 0.5 g |
| Pastasaus Fersk & Ferdig | 134 | 3.6 g | 6.4 g | 10 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0673367155715. License: ODbL 1.0 (Open Food Facts). Source record dated June 20, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.