How many calories are in Dulce de leche ice cream?

100 g of Dulce de leche ice cream has 265 kcal. Serving, 1/2 cup, 103 g (103 g): about 273 kcal.

How much protein is in Dulce de leche ice cream?

Dulce de leche ice cream contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 4.7 g in serving, 1/2 cup, 103 g (103 g). About 7% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.2 g).

How many carbs are in Dulce de leche ice cream?

Dulce de leche ice cream has 27.3 g of total carbohydrates per 100 g, including 0 g of fiber and 26.5 g of sugars.

How much fat is in Dulce de leche ice cream?

Dulce de leche ice cream contains 15.2 g of fat per 100 g, of which 9.9 g is saturated (49% of the Daily Value).

What vitamins and minerals does Dulce de leche ice cream contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin A (16% DV) and calcium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dulce de leche ice cream?

100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated July 18, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Dulce de leche ice cream

Packaged product Sweets and Desserts Häagen-Dazs

Dulce de leche ice cream contains 265 kcal per 100 g. A serving, 1/2 cup, 103 g (103 g) provides about 273 kcal.

Roughly 52% of its calories come from fat, with 41% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 215 kcal per 100 g across 5,770 products.

100 g provides 16% of the Daily Value for Vitamin A and 10% of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

265kcal per 100 g

4.6 gprotein

27.3 gcarbohydrates

15.2 gfat

273kcal in serving, 1/2 cup, 103 g (103 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	265 kcal
Total fat L	15.2 g	19%
Saturated fat L	9.9 g	49%
Trans fat L	0.38 g
Cholesterol L	68 mg	23%
Sodium L	80 mg	3%
Total carbohydrates L	27.3 g	10%
Dietary fiber L	0 g	0%
Total sugars L	26.5 g
Added sugars L	20.5 g	41%
Protein L	4.6 g	9%
Vitamin A L	146 µg	16%
Vitamin C L	0 mg	0%
Calcium L	136 mg	10%
Iron L	0.08 mg	0.4%
Potassium L	174 mg	4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 7%
Carbohydrates 41%
Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein4.6 gin the top quarter of sweets and desserts (median 3.2 g)
Fiber0 gin the lowest quarter of sweets and desserts (median 0.4 g)
Sugars26.5 gin the top quarter of sweets and desserts (median 21.9 g)
Fat15.2 gin the top quarter of sweets and desserts (median 10.3 g)
Saturated fat9.9 gin the top quarter of sweets and desserts (median 6.5 g)
Sodium80 mgabove the median for sweets and desserts (median 68 mg)
Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	18 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	272 kcal	265 kcal
Protein	4.9 g	4.6 g
Carbohydrates	27.2 g	27.3 g
Fat	15.5 g	15.2 g
Fiber	0 g	0 g
Sugars	25.2 g	26.5 g
Sodium	83.8 mg	80 mg

Product details

Brand: Häagen-Dazs
Barcode: 0074570812097
Quantity: 28 fl oz
Label serving: 1/2 cup (103 g)
Category: Frozen desserts
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Caramel ice cream: cream, skim milk, sugar, sweetened condensed milk (milk, sugar), egg yolks, corn syrup, baking soda, salt, vanilla extract. caramel swirl: sweetened condensed milk (milk, sugar), sugar, water, corn syrup, coconut oil, pectin, soy lecithin, salt, baking soda, vanilla extract.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Milk Sugar Egg Salt Coconut oil Cream

Similar products

Food	Calories	Protein	Carbs	Fat
Premium ice cream, vanilla Purple Cow	265	2.9 g	27.9 g	16.2 g
Ice cream Graeter's	265	4.4 g	26.6 g	16.8 g
Ice Cream Häagen-Dazs	265	3.6 g	29.8 g	14.7 g
Humphry slocombe, ice cream, peanut butter fudge ripple Humphry Slocombe	265	4.8 g	24.1 g	16.9 g
Ciok menta Siviero Maria	265	3.8 g	30 g	14 g
Ice cream Spartan	265	4.4 g	27.9 g	16.2 g
Spartan, ice cream, peanut butter Spartan	265	5.9 g	25 g	16.2 g
Ice cream Spartan	265	2.9 g	32.4 g	13.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2460476. License: CC0 1.0 (U.S. public domain). Source record dated September 1, 2021. Imported November 6, 2026.
Open Food Facts, record 0074570812097. License: ODbL 1.0 (Open Food Facts). Source record dated July 18, 2026. Imported November 7, 2026.

Last updated: November 7, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.