Dried snEco Cheese “Mozzarella”

Packaged product Dairy and Eggs snEco

Dried snEco Cheese “Mozzarella” contains 567 kcal per 100 g. A serving, 14 g (14 g) provides about 79 kcal.

Roughly 66% of its calories come from fat, with 33% from protein and 1% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (597 kcal per 100 g).

100 g provides 57% of the Daily Value for Vitamin B12, 48% of the Daily Value for calcium and 36% of the Daily Value for phosphorus.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dried snEco Cheese “Mozzarella” by snEco, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
567kcal per 100 g
49.4 gprotein
1.5 gcarbohydrates
44.1 gfat
79kcal in serving, 14 g (14 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 44.1 g 57%
Saturated fat L 31.2 g 156%
Cholesterol L 89.8 mg 30%
Sodium L 760 mg 33%
Total carbohydrates L 1.5 g 0.5%
Dietary fiber L 0 g 0%
Total sugars L 1.5 g
Added sugars L 0 g 0%
Protein L 49.4 g 99%
Vitamin A L 226 µg25%
Vitamin C L 0.057 mg0.1%
Vitamin D L 0.29 µg1%
Vitamin E L 0.55 mg4%
Thiamin (B1) L 0.035 mg3%
Riboflavin (B2) L 0.41 mg32%
Niacin (B3) L 1 mg6%
Pantothenic acid (B5) L 0.51 mg10%
Vitamin B6 L 0.11 mg6%
Folate (B9) L 34.4 µg9%
Vitamin B12 L 1.4 µg57%
Calcium L 626 mg48%
Iron L 0.27 mg2%
Magnesium L 29.2 mg7%
Phosphorus L 454 mg36%
Potassium L 122 mg3%
Zinc L 2.9 mg26%
Copper L 0.13 mg14%
Manganese L 0.028 mg1%
Selenium L 7.8 µg14%
Iodine L 23.1 µg15%
Chloride L 815 mg35%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 1%Fat: 66%567kcal / 100 g
  • Protein 33%
  • Carbohydrates 1%
  • Fat 66%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin B1257%Calcium48%Phosphorus36%Chloride35%Riboflavin (B2)32%Zinc26%Vitamin A25%Iodine15%Copper14%Selenium14%

Nutritional insights

  • Protein49.4 gin the top quarter of dairy and eggs (median 42.7 g)
  • Fat44.1 gbelow the median for dairy and eggs (median 44.2 g)
  • Saturated fat31.2 gin the top quarter of dairy and eggs (median 27.3 g)
  • Sodium760 mgbelow the median for dairy and eggs (median 1,121 mg)
  • Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
  • Water46.2 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L6.4 g
Polyunsaturated fat L0.8 g
Sugars and starch (1)
Starch L0.008 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.008 g
DHA (omega-3, 22:6 n-3) L0.006 g
ALA (omega-3, 18:3 n-3) L0.13 g
Linoleic acid (omega-6, 18:2) L0.41 g
Carotenoids (1)
Beta-carotene L78 µg
Other components (2)
Water L46.2 g
Alcohol L0 g

Product details

Brand
snEco
Barcode
4823095816297
Quantity
14 g
Label serving
14 g
Category
Dried cheese
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

сир (пастеризоване коров’яче молоко, сіль кухонна, чисті бактеріальні культури, мікробіологічний сичужний фермент)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSalt

Similar products

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Dried snEco Cheese Mix “Mozzarella + Cashew” snEco 568 28.8 g 12 g 43 g
Oven-Baked Cheese Bites Trader Joe's 571 46.4 g 3.6 g 42.9 g
Dried snEco Cheese “Sulguni” snEco 547 52 g 2 g 40 g
Dried snEco Cheese Mix “Sulguni + Peanut” snEco 588 30.8 g 13.8 g 46 g
Dried snEco Cheese “Blue Royale” snEco 589 31.7 g 1 g 51 g
Dried snEco Cheese “Cheddar” snEco 605 42.3 g 1.5 g 46.8 g
Dried snEco Cheese “Cheddar” snEco 605 42.3 g 1.5 g 46.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4823095816297. License: ODbL 1.0 (Open Food Facts). Source record dated October 1, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dried snEco Cheese “Mozzarella”?

100 g of Dried snEco Cheese “Mozzarella” has 567 kcal. Serving, 14 g (14 g): about 79 kcal.

Is Dried snEco Cheese “Mozzarella” high in protein?

Dried snEco Cheese “Mozzarella” contains 49.4 g of protein per 100 g (99% of the 50 g Daily Value), or 6.9 g in serving, 14 g (14 g). About 33% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 42.7 g).

How many carbs are in Dried snEco Cheese “Mozzarella”?

Dried snEco Cheese “Mozzarella” has 1.5 g of total carbohydrates per 100 g, including 0 g of fiber and 1.5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried snEco Cheese “Mozzarella”?

Dried snEco Cheese “Mozzarella” contains 44.1 g of fat per 100 g, of which 31.2 g is saturated (156% of the Daily Value).

What vitamins and minerals does Dried snEco Cheese “Mozzarella” contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin B12 (57% DV), calcium (48% DV), phosphorus (36% DV), chloride (35% DV) and Riboflavin (B2) (32% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dried snEco Cheese “Mozzarella”?

100 g contains 760 mg of sodium, 33% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 1, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.