Dried Cranberries
Packaged product Fruits Alesto
Dried Cranberries contains 333 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 100 kcal.
Roughly 97% of its calories come from carbohydrates, with 3% from fat and 0.3% from protein (estimated with general energy factors).
That is close to the median for fruits on FoodFactly (332 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 1.1 g | 1% |
| Saturated fat L | 0.1 g | 0.5% |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4 mg | 0.2% |
| Total carbohydrates L | 77.5 g | 28% |
| Dietary fiber L | 5.3 g | 19% |
| Total sugars L | 73 g | |
| Added sugars L | 62.5 g | 125% |
| Protein L | 0.25 g | 0.5% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 8.6 mg | 10% |
| Vitamin D L | 0.001 µg | 0% |
| Vitamin E L | 1.1 mg | 7% |
| Thiamin (B1) L | 0.008 mg | 0.6% |
| Riboflavin (B2) L | 0.023 mg | 2% |
| Niacin (B3) L | 0.19 mg | 1% |
| Pantothenic acid (B5) L | 0.19 mg | 4% |
| Vitamin B6 L | 0.036 mg | 2% |
| Folate (B9) L | 0.63 µg | 0.2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 9.2 mg | 0.7% |
| Iron L | 0.32 mg | 2% |
| Magnesium L | 4.8 mg | 1% |
| Phosphorus L | 8.4 mg | 0.7% |
| Potassium L | 70.2 mg | 1% |
| Zinc L | 0.075 mg | 0.7% |
| Copper L | 0.042 mg | 5% |
| Manganese L | 0.23 mg | 10% |
| Selenium L | 3.2 µg | 6% |
| Iodine L | 0.33 µg | 0.2% |
| Chloride L | 0 mg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 0.3%
- Carbohydrates 97%
- Fat 3%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0.25 gabove the median for fruits (median 0.2 g)
- Fiber5.3 gabove the median for fruits (median 5.1 g)
- Sugars73 gin the top quarter of fruits (median 68 g)
- Fat1.1 gin the top quarter of fruits (median 0.7 g)
- Protein per 100 kcal0.075 gprotein density, useful for comparing foods with different calorie levels
- Water54.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 0.16 g |
|---|---|
| Polyunsaturated fat L | 0.33 g |
Sugars and starch (1)
| Starch L | 0 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0 g |
| ALA (omega-3, 18:3 n-3) L | 0 g |
| Linoleic acid (omega-6, 18:2) L | 0.3 g |
Carotenoids (1)
| Beta-carotene L | 22.5 µg |
|---|
Other components (2)
| Water L | 54.4 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Alesto
- Barcode
- 4056489479604
- Quantity
- 150g
- Label serving
- 1 serving (30 g)
- Category
- Dried cranberries
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
62% cranberries, sugar, sunflower oil.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarSunflower oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweetened dried jumbo cranberries Johnvince Foods | 333 | 0 g | 86.7 g | 0 g |
| Cape Cod Cranberry Jewel Osco | 333 | 0 g | 83.3 g | 0 g |
| Cranberries Dried Sweetened Fruit Target Stores | 333 | 0 g | 88.9 g | 0 g |
| Cranberries getrocknet clever | 333 | 0.5 g | 76 g | 1.3 g |
| Arándanos deshidratados Kythos | 333 | 0 g | 83.3 g | 0 g |
| Organic Dried Cranberries Lunds & Byerlys | 333 | 0 g | 86.7 g | 1.7 g |
| Dried Cranberries Signature Select | 333 | 0 g | 83.3 g | 0 g |
| Dried cranberries Setton Farms | 333 | 0 g | 83.3 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 4056489479604. License: ODbL 1.0 (Open Food Facts). Source record dated October 7, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.