Double-layer biscuits with chocolate filling (41%)
Packaged product Meals and Dishes Bahlsen
Double-layer biscuits with chocolate filling (41%) contains 496 kcal per 100 g. A serving, 11 g (11 g) provides about 55 kcal.
Roughly 52% of its calories come from carbohydrates, with 42% from fat and 6% from protein (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.
100 g provides 60% of the Daily Value for manganese, 36% of the Daily Value for copper and 19% of the Daily Value for Vitamin E.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 496 kcal | |
| Total fat L | 23 g | 29% |
| Saturated fat L | 16 g | 80% |
| Cholesterol L | 0.005 mg | 0% |
| Sodium L | 232 mg | 10% |
| Total carbohydrates L | 64 g | 23% |
| Dietary fiber L | 4.9 g | 18% |
| Total sugars L | 30 g | |
| Added sugars L | 17.3 g | 35% |
| Protein L | 6.9 g | 14% |
| Vitamin A L | 0.002 µg | 0% |
| Vitamin C L | 0.14 mg | 0.2% |
| Vitamin D L | 0.19 µg | 0.9% |
| Vitamin E L | 2.8 mg | 19% |
| Thiamin (B1) L | 0.14 mg | 12% |
| Riboflavin (B2) L | 0.011 mg | 0.8% |
| Niacin (B3) L | 0.13 mg | 0.8% |
| Pantothenic acid (B5) L | 0.21 mg | 4% |
| Vitamin B6 L | 0.058 mg | 3% |
| Folate (B9) L | 17.4 µg | 4% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 21.4 mg | 2% |
| Iron L | 3.3 mg | 19% |
| Magnesium L | 60.9 mg | 14% |
| Phosphorus L | 132 mg | 11% |
| Potassium L | 321 mg | 7% |
| Zinc L | 1.3 mg | 12% |
| Copper L | 0.32 mg | 36% |
| Manganese L | 1.4 mg | 60% |
| Selenium L | 7.8 µg | 14% |
| Iodine L | 5.4 µg | 4% |
| Chloride L | 17 mg | 0.7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 52%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.9 gin the lowest quarter of meals and dishes (median 10 g)
- Fiber4.9 gin the top quarter of meals and dishes (median 1.8 g)
- Sugars30 gin the top quarter of meals and dishes (median 2.6 g)
- Fat23 gin the top quarter of meals and dishes (median 8.3 g)
- Saturated fat16 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium232 mgin the lowest quarter of meals and dishes (median 433 mg)
- Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels
- Water4.8 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Fats and cholesterol (2)
| Monounsaturated fat L | 10.6 g |
|---|---|
| Polyunsaturated fat L | 2.8 g |
Sugars and starch (1)
| Starch L | 27 g |
|---|
Individual fatty acids (4)
| EPA (omega-3, 20:5 n-3) L | 0.004 g |
|---|---|
| DHA (omega-3, 22:6 n-3) L | 0.004 g |
| ALA (omega-3, 18:3 n-3) L | 0.02 g |
| Linoleic acid (omega-6, 18:2) L | 0.28 g |
Carotenoids (1)
| Beta-carotene L | 1.6 µg |
|---|
Other components (2)
| Water L | 4.8 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- Bahlsen
- Barcode
- 5901414203931
- Quantity
- 220 g
- Label serving
- 11 g
- Category
- Печиво сендвіч
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kviešu milti, cukurs, palmu tauki, kviešu ciete, kakao pulveris ar samazinātu tauku saturu, glikozes-fruktozes sīrups, sūkalu pulveris, amonija karbonāti, nātrija karbonāti, šokolāde 0,1% (kakao masa, cukurs, kakao sviests, sūkalu produkti), lecitīni, sāls, skābe, citronskābe, vājpiena pulveris, olas, mandeles, lazdu rieksti
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltMilkEggAlmondHazelnutCocoa butter
Source of the nutrition information
- Open Food Facts, record 5901414203931. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.