Donut Chocolat
Packaged product Sweets and Desserts THE ORIGINAL’ Dony’s
Donut Chocolat contains 441 kcal per 100 g.
Roughly 57% of its calories come from fat, with 37% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (429 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 28 g | 36% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 640 mg | 28% |
| Total carbohydrates L | 41 g | 15% |
| Dietary fiber L | 2.2 g | 8% |
| Total sugars L | 16 g | |
| Added sugars L | 14.8 g | 30% |
| Protein L | 6.7 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 37%
- Fat 57%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.7 gin the top quarter of sweets and desserts (median 5.7 g)
- Fiber2.2 gabove the median for sweets and desserts (median 1.8 g)
- Sugars16 gbelow the median for sweets and desserts (median 20 g)
- Fat28 gin the top quarter of sweets and desserts (median 24 g)
- Saturated fat13 gabove the median for sweets and desserts (median 11 g)
- Sodium640 mgin the top quarter of sweets and desserts (median 320 mg)
- Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- THE ORIGINAL’ Dony’s
- Barcode
- 0201121016400
- Category
- Doughnuts
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farine (BLÉ, SOJA); huiles et graisses végétales (palme, colza); eau,? sucre,' pâte de cacao; dextrose; beurre de cacao; levure; poudre de LAIT écrémé; matière grasse LAITIère anhydre,' poudre de MIT entier, sel? émulsifiant (E471, E481, E472e, lécithines de SOJA, E476); poudre à lever (E450i/ E500ii); lactosérum en poudre (LAIT); arômes. Produitdonsune USine qui UtiTtse : œufs, fruits à coque.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCocoa butterYeastWheat flourPalm oilRapeseed (canola) oil
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Popdots iced sugared Popdots | 441 | 9.1 g | 37 g | 28 g |
| Doony's Chocolat Leclerc | 441 | 6.7 g | 41 g | 28 g |
| Donuts Leader Price | 441 | 5.6 g | 46.8 g | 25.1 g |
| Donuts Meine Kuchenwelt | 441 | 7.7 g | 50 g | 23 g |
| Donuts Glacé Bimbo | 442 | 5.6 g | 44 g | 26 g |
| Doony's chocolat Leclerc | 442 | 6.2 g | 45 g | 26 g |
| Nutella Donut Ferrero | 442 | 8.1 g | 53.4 g | 21.3 g |
| Marshmallow donut Albert Heijn | 442 | 5.8 g | 39 g | 29 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0201121016400. License: ODbL 1.0 (Open Food Facts). Source record dated March 24, 2026. Imported November 6, 2026.
Last updated: . Source description: "DONUT CHOCOLAT". Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.