Donettes Honey Bun Hostess
Packaged product Sweets and Desserts Hostess
Donettes Honey Bun Hostess contains 459 kcal per 100 g. A serving, 6 donuts, 85 g (85 g) provides about 390 kcal.
Roughly 54% of its calories come from carbohydrates, with 42% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 24% of the Daily Value for manganese and 11% of the Daily Value for selenium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 21.2 g | 27% |
| Saturated fat L | 10.6 g | 53% |
| Trans fat L | 0 g | |
| Cholesterol L | 18 mg | 6% |
| Sodium L | 365 mg | 16% |
| Total carbohydrates L | 61.2 g | 22% |
| Dietary fiber L | 1.2 g | 4% |
| Total sugars L | 37.6 g | |
| Added sugars L | 36.5 g | 73% |
| Protein L | 3.5 g | 7% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 1.4 mg | 9% |
| Thiamin (B1) L | 0.071 mg | 6% |
| Riboflavin (B2) L | 0.012 mg | 0.9% |
| Vitamin B6 L | 0.035 mg | 2% |
| Vitamin B12 L | 0 µg | 0% |
| Calcium L | 24 mg | 2% |
| Iron L | 1.7 mg | 9% |
| Magnesium L | 20 mg | 5% |
| Potassium L | 82 mg | 2% |
| Zinc L | 0.47 mg | 4% |
| Copper L | 0.082 mg | 9% |
| Manganese L | 0.55 mg | 24% |
| Selenium L | 5.9 µg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 54%
- Fat 42%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein3.5 gbelow the median for sweets and desserts (median 5.9 g)
- Fiber1.2 gbelow the median for sweets and desserts (median 2 g)
- Sugars37.6 gin the top quarter of sweets and desserts (median 20.8 g)
- Fat21.2 gabove the median for sweets and desserts (median 13 g)
- Saturated fat10.6 gabove the median for sweets and desserts (median 5.4 g)
- Sodium365 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 459 kcal | 459 kcal |
| Protein | 3.5 g | 3.5 g |
| Carbohydrates | 61.2 g | 61.2 g |
| Fat | 21.2 g | 21.2 g |
| Fiber | 1.2 g | 1.2 g |
| Sugars | 37.6 g | 37.6 g |
| Sodium | 365 mg | 365 mg |
Product details
- Brand
- Hostess
- Barcode
- 0888109257255
- Label serving
- 6 donuts (85 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
SUGAR, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE OR REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, PALM OIL, SOYBEAN OIL, CONTAINS 2% OR LESS: NONFAT DRY MILK, GLYCERIN, DEFATTED SOY FLOUR, NATURAL AND ARTIFICIAL FLAVOR, DRIED HONEY, EGG YOLK, MODIFIED FOOD STARCH, WHEAT STARCH, CORN STARCH, SODIUM ACID PYROPHOSPHATE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, PRESERVATIVE (SORBIC ACID, NATAMYCIN, SODIUM PROPIONATE, POTASSIUM SORBATE), SALT, DEXTROSE, AGAR, SOY LECITHIN, DEXTRIN, MONO AND DIGLYCERIDES, GUAR GUM, CELLULOSE GUM, ENZYMES, COLOR (ANNATTO, TURMERIC), KARAYA GUM, CITRIC ACID. CONTAINS EGG, MILK, SOY, WHEAT. CONTAINS HONEY. DO NOT FEED TO INFANTS UNDER ONE YEAR OF AGE. CONTAINS BIOENGINEERED FOOD INGREDIENTS KS 66215 2023-24 Hostess Brands, LLC 514635
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2778667. License: CC0 1.0 (U.S. public domain). Source record dated September 29, 2026. Imported November 6, 2026.
- Open Food Facts, record 0888109257255. License: ODbL 1.0 (Open Food Facts). Source record dated September 26, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.