Discos Salt & Vinegar
Packaged product Spices, Herbs and Condiments Tayto Snacks
Discos Salt & Vinegar contains 523 kcal per 100 g. A serving, 1 pack, 25.5 g (25.5 g) provides about 133 kcal.
Roughly 52% of its calories come from fat, with 45% from carbohydrates and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in spices, herbs and condiments on FoodFactly, where the median is 329 kcal per 100 g across 7,975 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 523 kcal | |
| Total fat L | 30 g | 38% |
| Saturated fat L | 5.5 g | 28% |
| Sodium L | 669 mg | 29% |
| Total carbohydrates L | 59 g | 21% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 0.5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 3.3 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 45%
- Fat 52%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.3 gbelow the median for spices, herbs and condiments (median 6.1 g)
- Fiber2.3 gbelow the median for spices, herbs and condiments (median 2.9 g)
- Sugars0.5 gin the lowest quarter of spices, herbs and condiments (median 5.2 g)
- Fat30 gin the top quarter of spices, herbs and condiments (median 9 g)
- Saturated fat5.5 gabove the median for spices, herbs and condiments (median 2.7 g)
- Sodium669 mgabove the median for spices, herbs and condiments (median 400 mg)
- Protein per 100 kcal0.63 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Tayto Snacks
- Barcode
- 5000237204207
- Label serving
- 1 pack (25.5 g)
- Category
- Spices, Herbs and Condiments
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
WHEAT Starch, Dried Potato, Sunflower Oil, WHEAT Flour (with Calcium, Iron, Niacin, Thiamin), Salt & Vinegar Flavour [Natural Flavouring, Rice Flour, Salt, Potassium Chloride, Acids: Citric Acid, Malic Acid; Dried BARLEY Malt Vinegar Extract, Dried Yeast Extract], Emulsifier: Mono - and Diglycerides of Fatty Acids.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSunflower oilWheat flourRiceSaltVinegarYeast
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| disco salt and vin Discos | 523 | 3.3 g | 59 g | 30 g |
| Salted Caramel Bar Jacob's | 523 | 7 g | 62 g | 27 g |
| Caramel SeaSalt Mix frutree | 523 | 18 g | 35 g | 33 g |
| Smilles au ketchup Pfiff | 523 | 3.4 g | 63.4 g | 28.4 g |
| Salted caramel المدائن Godiva | 523 | 7.8 g | 55.7 g | 31.5 g |
| Filipinos salted caramel Artiach | 523 | 5.4 g | 64 g | 27 g |
| Pecan & Salted Caramel Blondies M&S | 523 | 6.6 g | 42.6 g | 35.6 g |
| Kit Kat Salted Caramel Flavour Nestle | 523 | 6.8 g | 61.4 g | 27.3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5000237204207. License: ODbL 1.0 (Open Food Facts). Source record dated November 2, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.