Delichoc pocket
Packaged product Sweets and Desserts DELACRE
Delichoc pocket contains 480 kcal per 100 g. A serving, 12.7 g, biscuit (12.7 g) provides about 61 kcal.
Roughly 61% of its calories come from carbohydrates, with 34% from fat and 5% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (496 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 480 kcal | |
| Total fat L | 18.1 g | 23% |
| Saturated fat L | 10.2 g | 51% |
| Sodium L | 126 mg | 5% |
| Total carbohydrates L | 72.4 g | 26% |
| Dietary fiber | not reported | |
| Total sugars L | 48 g | |
| Protein L | 5.5 g | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 61%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5.5 gbelow the median for sweets and desserts (median 6.3 g)
- Sugars48 gin the top quarter of sweets and desserts (median 34.4 g)
- Fat18.1 gin the lowest quarter of sweets and desserts (median 23.8 g)
- Saturated fat10.2 gin the lowest quarter of sweets and desserts (median 13 g)
- Sodium126 mgbelow the median for sweets and desserts (median 170 mg)
- Protein per 100 kcal1.1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DELACRE
- Barcode
- 3116430212696
- Quantity
- 200 g
- Label serving
- 12.7 g (biscuit)
- Category
- Chocolate-covered biscuits
- Packaging
- Film,wrapper,fr:etui-en-carton,fr:film-en-plastique
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chocolat au lait 38% (sucre, beurre de cacao, pâte de cacao, lait écrémé en poudre, beurre pâtissier, émulsifiant : lécithine de soja, arôme) - farine de blé - sucre - graisse végétale (palme, colza) - sel - lactose - protéines de lait - émulsifiant : lécithine de soja - poudres à lever : carbonates de sodium, carbonates d'ammonium - arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSaltCocoa butterPalm oilRapeseed (canola) oil
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|---|---|---|---|---|
| Tungo SAÏDA | 480 | 11.5 g | 64.6 g | 19.4 g |
| Dclic SAÏDA | 477 | 5.9 g | 68.3 g | 20 g |
| Galletitas de Limón con Chocolate Havanna | 476 | 5.4 g | 61 g | 23 g |
| Jeżyki kawowe imp Goplana | 475 | 5.7 g | 65 g | 21 g |
| Fudge Striped Shortbread Cookies Great Value | 486 | 2.9 g | 71.4 g | 20 g |
| Milk Chocolate Richtea Aldi | 487 | 6.6 g | 68.8 g | 20 g |
| galletitas choco biscuit garoto | 487 | 6.1 g | 67 g | 21 g |
| O'cake Original Jaffa crvenka | 472 | 7.6 g | 58 g | 24 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3116430212696. License: ODbL 1.0 (Open Food Facts). Source record dated March 13, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.