Dana Jambon

Packaged product Meat Polonez

Dana Jambon contains 101 kcal per 100 g.

Roughly 53% of its calories come from protein, with 27% from fat and 20% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in meat on FoodFactly, where the median is 117 kcal per 100 g across 3,217 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Dana Jambon by Polonez, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
101kcal per 100 g
13 gprotein
5 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 101 kcal
Total fat L 3 g 4%
Saturated fat L 1.8 g 9%
Sodium L 800 mg 35%
Total carbohydrates L 5 g 2%
Dietary fiber not reported
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 53%Carbohydrates: 20%Fat: 27%101kcal / 100 g
  • Protein 53%
  • Carbohydrates 20%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the lowest quarter of meat (median 20 g)
  • Sugars0 gin the lowest quarter of meat (median 0.6 g)
  • Fat3 gbelow the median for meat (median 3.5 g)
  • Saturated fat1.8 gabove the median for meat (median 1.4 g)
  • Sodium800 mgin the top quarter of meat (median 760 mg)
  • Protein per 100 kcal12.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Polonez
Barcode
8693407005116
Quantity
50 g
Category
White hams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Dana eti ve yağı, patates nişastası, tuz, baharat karışımı, bitkisel protein, stabilizör (sodyum polifosfat (E452)), antioksidan (askorbik asit (E300)), koruyucu E madde (sodyum nitrit (E 250)).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8693407005116. License: ODbL 1.0 (Open Food Facts). Source record dated August 23, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Dana Jambon?

100 g of Dana Jambon has 101 kcal.

Is Dana Jambon high in protein?

Dana Jambon contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 53% of its calories come from protein. Compared with other meat, that is in the lowest quarter (median 20 g).

How many carbs are in Dana Jambon?

Dana Jambon has 5 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dana Jambon?

Dana Jambon contains 3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Dana Jambon?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated August 23, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.