Custard Cakes

Packaged product Sweets and Desserts JUMBO

Custard Cakes contains 386 kcal per 100 g. A serving, 40 g (40 g) provides about 154 kcal.

Roughly 58% of its calories come from carbohydrates, with 38% from fat and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

386kcal per 100 g
4.6 gprotein
56.8 gcarbohydrates
16.6 gfat
154kcal in serving, 40 g (40 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 386 kcal
Total fat L 16.6 g 21%
Saturated fat L 10.9 g 55%
Sodium L 196 mg 9%
Total carbohydrates L 56.8 g 21%
Dietary fiber L 0.4 g 1%
Total sugars L 34 g
Added sugars L 35.4 g 71%
Protein L 4.6 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 58%Fat: 38%386kcal / 100 g
  • Protein 5%
  • Carbohydrates 58%
  • Fat 38%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.6 gbelow the median for sweets and desserts (median 5.9 g)
  • Fiber0.4 gin the lowest quarter of sweets and desserts (median 2 g)
  • Sugars34 gabove the median for sweets and desserts (median 20.8 g)
  • Fat16.6 gabove the median for sweets and desserts (median 13 g)
  • Saturated fat10.9 gabove the median for sweets and desserts (median 5.4 g)
  • Sodium196 mgabove the median for sweets and desserts (median 176 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
JUMBO
Barcode
8718452863129
Quantity
240 g
Label serving
40 g
Category
Sweets and Desserts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Custardvulling 22,6% (suiker, water, stabilisator: sorbitolen, plantaardige oliën [kokos, palm], magere MELKpoeder, lactose [MELK], glucosestroop, gemodificeerd aardappelzetmeel, conserveermiddelen: E202 en E282, scharrelEIwitpoeder, aroma, MELKeiwit, verdikkingsmiddel: E415, kleurstof: carotenen, TARWEbloem), suiker, TARWEbloem, scharrelEI, boterconcentraat 11,6% (MELK), stabilisatoren: sorbitolen en E422 (niet dierlijk), water, aardappelzetmeel, gemodificeerd aardappelzetmeel, rijsmiddelen: E450 en E500, emulgatoren: E470a (niet dierlijk), E471 (niet dierlijk) en E475 (niet dierlijk), conserveermiddelen: E282 en E202, magere MELKpoeder, rijstebloem, invertsuikerstroop, zout, dextrose, gedroogde glucosestroop, natuurlijk aroma, raapzaadolie, kleurstof: carotenen, verdikkingsmiddel: E415, TARWEzetmeel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarWheat flourEggRiceSaltGlucose syrupRapeseed (canola) oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 8718452863129. License: ODbL 1.0 (Open Food Facts). Source record dated October 28, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Custard Cakes?

100 g of Custard Cakes has 386 kcal. Serving, 40 g (40 g): about 154 kcal.

How much protein is in Custard Cakes?

Custard Cakes contains 4.6 g of protein per 100 g (9% of the 50 g Daily Value), or 1.8 g in serving, 40 g (40 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.9 g).

How many carbs are in Custard Cakes?

Custard Cakes has 56.8 g of total carbohydrates per 100 g, including 0.4 g of fiber and 34 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Custard Cakes?

Custard Cakes contains 16.6 g of fat per 100 g, of which 10.9 g is saturated (55% of the Daily Value).

How much sodium is in Custard Cakes?

100 g contains 196 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 28, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.