Curried Patra
Packaged product Vegetables VB
Curried Patra contains 160 kcal per 100 g.
Roughly 56% of its calories come from carbohydrates, with 22% from protein and 22% from fat (estimated with general energy factors).
That is more energy than the typical item in vegetables on FoodFactly, where the median is 37 kcal per 100 g across 2,751 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 160 kcal | |
| Total fat L | 4 g | 5% |
| Saturated fat L | 2 g | 10% |
| Sodium L | 108 mg | 5% |
| Total carbohydrates L | 23 g | 8% |
| Dietary fiber L | 1 g | 4% |
| Total sugars L | 10 g | |
| Protein L | 9 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 56%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9 gin the top quarter of vegetables (median 1.4 g)
- Fiber1 gin the lowest quarter of vegetables (median 1.7 g)
- Sugars10 gin the top quarter of vegetables (median 1.7 g)
- Fat4 gin the top quarter of vegetables (median 0.1 g)
- Saturated fat2 gin the top quarter of vegetables (median 0 g)
- Sodium108 mgin the lowest quarter of vegetables (median 242 mg)
- Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- VB
- Barcode
- 5029799000591
- Quantity
- 400g
- Category
- Canned vegetables
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tender Patra Leaves 30%, Gram Flour 30%, Jawar Flour, Jaggery, Sugar, Cotton Seed Oil, Salt, Sesame Seeds, Tamrind, Ginger, Green Chilli, Red Chilli Powder, Asafotida, Turmeric, Mixed Spices, (ACIDITY REGULATOR) CITRIC ACID
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5029799000591. License: ODbL 1.0 (Open Food Facts). Source record dated December 19, 2023. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.