How many calories are in Cup Cakes goût vanille?

100 g of Cup Cakes goût vanille has 483 kcal.

How much protein is in Cup Cakes goût vanille?

Cup Cakes goût vanille contains 5 g of protein per 100 g (10% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 5.6 g).

How many carbs are in Cup Cakes goût vanille?

Cup Cakes goût vanille has 54 g of total carbohydrates per 100 g, including 2 g of fiber and 40 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cup Cakes goût vanille?

Cup Cakes goût vanille contains 27 g of fat per 100 g, of which 13.4 g is saturated (67% of the Daily Value).

How much sodium is in Cup Cakes goût vanille?

100 g contains 352 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 25, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cup Cakes goût vanille

Packaged product Sweets and Desserts Cora

Cup Cakes goût vanille contains 483 kcal per 100 g.

Roughly 51% of its calories come from fat, with 45% from carbohydrates and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 429 kcal per 100 g across 735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

483kcal per 100 g

5 gprotein

54 gcarbohydrates

27 gfat

Nutrition facts

Amount

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	483 kcal
Total fat L	27 g	35%
Saturated fat L	13.4 g	67%
Sodium L	352 mg	15%
Total carbohydrates L	54 g	20%
Dietary fiber L	2 g	7%
Total sugars L	40 g
Added sugars L	40 g	80%
Protein L	5 g	10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 4%
Carbohydrates 45%
Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

Protein5 gbelow the median for sweets and desserts (median 5.6 g)
Fiber2 gbelow the median for sweets and desserts (median 2.4 g)
Sugars40 gin the top quarter of sweets and desserts (median 31 g)
Fat27 gin the top quarter of sweets and desserts (median 22.6 g)
Saturated fat13.4 gin the top quarter of sweets and desserts (median 7 g)
Sodium352 mgin the top quarter of sweets and desserts (median 192 mg)
Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Cora
Barcode: 3257983774825
Quantity: 240 g
Category: Chocolate cakes
Packaging: Plastic,bag
Nutri-Score: E as computed by Open Food Facts
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sucre - farine (farine de _blé_ - agent de traitement de la farine : E300 - malt de _blé_) - glaçage goût chocolat au _lait_ 16% [sucre - matières grasses et huiles végétales non hydrogénées (palme - tournesol) - _lait_ écrémé en poudre - cacao maigre en poudre - _lait_ entier en poudre - émulsifiants : E322 - E492 - arôme] - huile de colza - _oeufs_ entiers - dragées colorées au chocolat 6% (sucre - beurre de cacao - _lactosérum_ en poudre - cacao maigre en poudre - poudre de _lait_ entier - amidon de riz - émulsifiant : lécithine de _soja_ - agents d'enrobage : E414, E901, E903 - colorants aux extraits de plantes : raisin, radis, cassis, citron, safran, spiruline) - stabilisants : E422, E415 - amidon transformé de maïs - _lactosérum_ en poudre - poudres à lever : E450, E500 - amidon de _blé_ - arômes - sel - protéines de _blé_ - poudre de _lait_ écrémé - protéines de _lait_ - conservateur : E202.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sugar Rapeseed (canola) oil Egg Salt Wheat flour Cocoa butter

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 3257983774825. License: ODbL 1.0 (Open Food Facts). Source record dated March 25, 2026. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.